Energy Efficiency - IKEA VALFRI Instruction Manual

ENGLISH
Voltage
Frequency
Number of functions

Energy efficiency

Product information according to EU 66/2014
Model identification
Energy Efficiency Index
Energy consumption with a standard load, conven-
tional mode
Energy consumption with a standard load, fan-forced
mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
Energy saving
The appliance contains features which help
you save energy during everyday cooking.
• General hints
– Make sure that the oven door is
closed properly when the appliance
operates and keep it closed as much
as possible during the cooking.
– Use metal dishes to improve the
energy saving.
220 - 240 V
50 Hz
8+2
VALFRI 902.452.01
Top oven: 106.8
Main oven: 106.2
Top oven: 0.78 kWh/cycle
Main oven: 0.94 kWh/cycle
Top oven: not applicable
Main oven: 0.86 kWh/cycle
2
Electricity
Top oven: 42 l
Main oven: 62 l
Built-In Oven
53.1 kg
– When possible, put the food inside
the oven without heating it up.
– When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum, 3 - 10
minutes before the end of the
cooking time, depending on the
duration of the cooking. The residual
heat inside the oven will continue to
cook.
– Use the residual heat to warm up
other foods.
• Cooking with fan - when possible, use
the cooking functions with fan to save
energy.
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