1. General information 1.1 Information about the instruction manual This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
1.3 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors.
2.Safety This section provides an overview of all important safety aspects. In addition every chapter provides precise safety advice for the prevention of dangers which are highlighted by the use of the above mentioned symbols. Furthermore, attention should be paid to all pictograms, markers and labels on the device, which must be kept in a permanent state of legibility.
CAUTION! o The device is not intended for use by individuals (including children) with physical or mental disabilities, insufficient experience, and/or insufficient knowledge unless such persons are under the care of a person responsible for their safety or have received instructions regarding appropriate use of the device.
3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints.
4. Technical data 4.1 Technical specification Electric sausage slicer Name with double sickle knife 120578 Code-no.: Construction: Casing and sickle knife of chrome-nickel steel Power: 135 W / 230 V~ 50 Hz Opening: Ø 50 mm, H 120 mm Thickness of slices: 5 –...
5. Installation and operation 5.1 Safety instructions • Never allow the power cable to come into contact with heat sources or sharp edges. The power cable should not hang over the side of the working surface. Ensure that no one can step on or trip over the cable. •...
5.2 Installation and connection • Discard the complete packing material after unpacking the device. • Place the device on top of an even and safe surface which supports the weight of the device and is stable. • Not at any time should you place the device on an inflammable surface. •...
5.3 Operation • Prior to first use, clean the device's casing with a moist, soft cloth and mild cleaning agent. • Remove the grooved cap on the cover and remove the cover from the device. Thoroughly clean the device's cover with a mild cleaning agent, rinse in clean water and dry thoroughly.
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Setting slicing thickness CAUTION! Prior to setting up the device, remove the plug from its socket. Wait until all parts stop moving and the motor disconnects! • To set the cutting thickness, remove the cover and feeder opening. Turn the grooved caps (B, C) (Fig.
WARNING! Danger of injury! Never use the device when fluids are on or inside it. To avoid injury resulting from electric shock, fire or damage to the device, do not touch the device in such circumstances. Remove the device's plug from its socket immediately.
o Crusty food remnants may be soaked in a warm solution with washing-up liquid for approx. 10 min. o Clean the device's casing with a mild cleaning agent and soft, moist cloth. o Use only soft cloths. Never use any type of harsh cleaning agents which may scratch the device.
NOTE! For the disposal of the device please consider and act according to the national and local rules and regulations. Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany fax:...