Checking Chain Lubrication; Chain Brake - Stihl MS 192 T Instruction Manual

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Checking Chain Lubrication

The saw chain must always throw off a
small amount of oil.
NOTICE
Never operate your saw without chain
lubrication. If the chain runs dry, the
whole cutting attachment will be
irretrievably damaged within a very short
time. Always check chain lubrication and
the oil level in the tank before starting
work.
Every new chain has to be broken in for
about 2 to 3 minutes.
After breaking in the chain, check chain
tension and adjust if necessary – see
"Checking Chain Tension".
MS 192 T, MS 192 TC

Chain Brake

Locking the chain
in an emergency
when starting
at idling speed
The chain brake is activated by pushing
the hand guard toward the bar nose with
your left hand – or by inertia in certain
kickback situations: The chain is
stopped and locked.
Releasing the chain brake
Pull the hand guard back toward the
N
front handle,
NOTICE
Always disengage chain brake before
accelerating the engine (except when
checking its operation) and before
starting cutting work.
High revs with the chain brake engaged
(chain locked) will quickly damage the
powerhead and chain drive (clutch,
chain brake).
The chain brake is also activated by the
inertia of the front hand guard if the
kickback force of the saw is high
enough: The hand guard is accelerated
toward the bar nose.
The chain brake will operate only if the
hand guard has not been modified in any
way.
Check operation of the chain brake
Before starting work: Run engine at idle
speed, engage the chain brake (push
hand guard toward bar nose) and open
the throttle wide for no more than
3 seconds – the chain must not rotate.
The hand guard must be free from dirt
and move freely.
Chain brake maintenance
The chain brake is subject to normal
wear. It is necessary to have it serviced
and maintained regularly by trained
personnel. STIHL recommends that you
have servicing and repair work carried
out exclusively by an authorized STIHL
servicing dealer. Maintain the following
servicing intervals:
English
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