Beef Burgers - Cuisinart GR4CU Manual

Beef Burgers

Serve 4
Plates: Griddle
Position: Fully Open
Selector: Griddle
700g freshly ground beef
1 tsp dried mix herbs
Salt and freshly ground black pepper
Pre-heat the griddle plates on 200°C.
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Mix the beef and herbs together in a mixing bowl and season well. Divide into 4 and
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shape into burgers.
Place the burgers onto the lower griddle plate and cook on each side for approximately
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5 minutes, or until thoroughly cooked and browned.
Serve in burger buns with a fresh salad.
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20