Ending initial set-up Heating up the oven Cleaning accessories Additional information on products, accessories, replacement parts and services can be found at Activating the appliance www.gaggenau.com and in the online shop www.gaggenau-eshop.com Standby Activating the appliance Operating the appliance Cooking compartment...
ã=Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ▯ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for future combustible items in the cooking use or for subsequent owners.
Risk of scalding! Causes of damage The accessible parts become hot during ▯ Caution! operation. Never touch the hot parts. Keep – Accessories, foil, greaseproof paper or ovenware children at a safe distance. on the cooking compartment floor: do not place Risk of s calding! accessories on the cooking compartment floor.
Environmental protection Unpack the appliance and dispose of the packaging in an environmentally-responsible manner. Environmental protection This appliance is labelled in accordance with the European Directive 2012/19/EU concerning used electrical and electronic appliances (WEEE – waste electrical and electronic equipment). The guideline determines the framework for the return and recycling of used appliances as applicable.
Getting to know the appliance Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Oven Door seal Grill heating element Socket for additional heating element (special accessory for baking stone and roaster)
Display and operating controls Symbols These instructions are valid for different versions of Symbol Function the appliance. There may be minor differences depending on the appliance model. Start Ø Stop All versions of the appliance are operated in an identical manner. Pause/End Cancel Ž...
Colours and display Additional information By touching the ( symbol, you can call up additional Colours information. The different colours are used to guide the user in the The ) symbol appears for important information and relevant setting situations. indicates that an action is required. Important information on safety and operation mode are also Orange Initial settings...
Function selector positions Position Function/heating function Temperature Application OFF position ž Light 50 - 300°C Hot air: for cakes, biscuits and soufflés on sev- eral levels. Hot air Default temperature 170°C The fan on the rear wall distributes the heat evenly in the oven interior.
Special accessories After the appliance is connected to the mains, the GAGGENAU logo is displayed for approx. 30 You can order the following special accessories from seconds before the "Initial settings" menu is your specialist dealer: automatically displayed.
Setting the time format Setting the date The two possible formats 24h and AM/PM appear in The preset date appears in the display. The day the display. The default is the 24h format. setting is already active. Use the rotary selector to select the desired Set the day using the rotary selector.
The brightness of the control panel is dimmed in standby mode. Notes ‒ Different displays are available for standby mode. The default setting is the GAGGENAU logo and Basic the clock. To change the display, refer to the settings section.
Switching on Operating the appliance Set the required heating mode using the function selector. The chosen heating mode and the default temperature are displayed. Cooking compartment If you want to change the default temperature: The cooking compartment has four shelf positions. set the required temperature with the rotary The shelf positions are counted from the bottom up.
The timer menu is closed and the timing begins. The Timer functions Š symbol and the elapsed time are shown in the display. You use the timer menu to make the following settings: Š Short-term timer p Stopwatch 6 Cooking time (not in standby mode) 5 Cooking time end (not in standby mode) Calling up the timer menu A signal sounds once the time has elapsed.
The timer menu is closed and the timing begins. Cooking time The p symbol and the elapsed time are shown in the display. If you set a cooking time for your meal, the appliance switches off heating automatically after the selected time.
Changing the cooking time: The appliance switches to standby. The heating mode, Call up the timer menu. Use C to select the 6 temperature, cooking time and cooking time end "Cooking time" function. Change the cooking time appear in the display. The appliance starts at the using the rotary selector.
Setting the long-term timer Long-term timer Set the function selector to ž. Touch the / symbol. With this function, the appliance maintains a The default value 24 hrs at 85 °C appears in the temperature between 50 und 230°C with the "Hot air" display.
Child lock The appliance has a child lock to prevent children operating it accidentally. Notes ‒ You must set the child lock to "Available" in the Basic settings basic settings (refer to the section). ‒ If there is a power cut when the child lock is active, the child lock may be deactivated when the power supply returns.
"On" with ™ and use the rotary selector to - Date + GAGGENAU logo select the desired display. - Clock + date The selection is displayed. - Clock + date + GAGGENAU logo Reduced Display screen Reduced* / Standard If set to , after a brief period only the most important information is shown.
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Date Current date Sets the date. You can switch between year/month/day using the symbol C. Language German* / French / Italian / Spanish / Selects the language for the text display Portuguese / Dutch / Danish / Swedish / Norwegian / Finnish / Greek / Turkish / Russian / Polish / Czech / Slovenian / Slovakian / Arabic / Hebrew / Japanese / Korean /...
Cleaning and maintenance Area Cleaning agent Heavily soiled Oven cleaner gel (order number oven interior 463582 from after-sales service or in With thorough care and cleaning your appliance will the online shop). retain its looks and remain in good order. We will Please note: explain here how you should care for and clean your ▯...
Removing the rails The rails can be removed for cleaning. Detaching the rails Lift up the front of the rail and unhook it (figure A). Then pull the whole rail forward and remove it (Fig. B). Clean the rails with cleaning agent and a sponge. For stubborn deposits of dirt, use a brush.
Starting catalytic cleaning Catalytic cleaning (self cleaning) Set the function selector to S. The œ symbol is displayed. Confirm with ™. The rear and top interior panels in the oven are coated with catalytic special enamel. The high temperatures The switch-off time, when catalytic cleaning will during catalytic cleaning remove soiling.
Trouble shooting ã Malfunctions often have simple explanations. Please Risk of electric shock! read the following notes before calling the after-sales Incorrect repairs are dangerous. Repairs may only be service. carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box.
Replacing the oven light bulb Aftersales service It is possible to replace the oven light. Heat-resistant halogen bulbs (60 W/230 V/G9) can be obtained from In the event of repairs please contact our after-sales the after-sales service or from a specialist retailer. service.
Settings table and tips Notes ‒ Pay attention to only opening the door of the preheated oven briefly and to filling the appliance ‒ The specified values are for your orientation. The swiftly. temperature and duration depend on the quality and condition of the food.
Baking tips and tricks What to do if... The solution ... your cake baked on a tray is too light at the bottom? Insert the cake one level lower and remove all other accesso- ries from the oven..your cake baked in a tin is too light at the bottom? Do not insert the baking tin in the oven on the tray, but on the rack.
Roasting table ▯ ▯ You can use any heat resistant ovenware. Place Poultry becomes crispy brown if you coat it with the ovenware in the middle of the rack. For large butter, salty water, dripped off fat or orange juice roasts, you can also use the grill tray.
Dishes Level Hot air Full surface grill + Top + bottom Cooking time Core tem- circulated heat heat in min. perature in Temperature °C in °C Temperature Temperature in °C in °C Turkey 3 - 4 kg*** 160/190 120 - 180 85 - 90 160/190 Roast chicken...
Grilling table ▯ Caution! Only grill with the oven door closed. The pieces of meat should be evenly thick (at least 2 - 3 cm). Thus they will brown evenly and ▯ For roasting use the wire rack that fits the grilling remain juicy inside.
Defrosting ▯ Set the "Defrosting" mode. ▯ Insert the wire rack with the frozen food in the second level. Insert the grill tray underneath to collect the liquid. ▯ Defrost large pieces of meat (roasts, chicken, etc.) at 45 - 50°C so their exteriors will not start to cook.
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