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Boss
the
Instruction Booklet
BBL910

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Summary of Contents for Sage BBL910

  • Page 1 Boss ™ Instruction Booklet BBL910...
  • Page 2: Important Safeguards

    Sage ReCoMMeNDS SaFety FIRSt Sage ReCoMMeNDS SaFety FIRSt At Sage™ by Heston Blumenthal ‰ we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 3 Sage ReCoMMeNDS SaFety FIRSt • Please note that if a 13 amp • This appliance can be used plug is used, a 13 amp fuse by persons with reduced should be used. physical, sensory or mental capabilities or lack of •...
  • Page 4 Stop protection when using use immediately and contact appliances. It is advisable Sage by phone or email for that a safety switch (with replacement or repair. a rated residual operating • All maintenance (other than...
  • Page 5 • Be careful when handling the not manufactured or blender jug as the blades are specified by Sage may cause very sharp. Be careful when the risk of fire, electrical emptying the jug and during shock, or injury.
  • Page 6 Sage ReCoMMeNDS SaFety FIRSt • To reduce the risk of severe • Do not put the blender jug in injury to persons or damage extremes of heat or cold, for to the blender, keep hands example placing a cold jug and utensils out of the jug into hot water, or vice versa.
  • Page 7 KNoW yoUR Sage pRoDUCt...
  • Page 8 Heavy duty metal coupling Sage assist™ plug For durable and long lasting performance under demanding Your Sage appliance comes with a unique conditions. Sage Assist™ Plug, conveniently designed with a finger hole to ease removal from the LCD timer wall outlet.
  • Page 9: Getting Started

    Sage pRoDUCt opeRatINg yoUR Sage pRoDUCt gettINg StaRteD Repeat function If the START button is pressed when oN | oFF using the manual speed dial, or if the timer finishes, the current speed setting will be The ON | OFF button powers the unit into held for 2 minutes to allow a quick repeat of READY mode.
  • Page 10: Preset Programs

    Sage pRoDUCt pReSet pRogRaMS SoUp (6 minutes) This preset program runs for 6 minutes to pULSe | ICe CRUSH (60 seconds) blend and heat ingredients to make soups. The program has a slow start to combine Optimised to crush ice, and has an...
  • Page 11: Hints And Tips

    HINtS & tIpS HINtS & tIpS HINtS & tIpS • The maximum amount of ice cubes that • If the volume (while blending) is below the blender can process is 250g (approx. the maximum line, the inner measuring 1 standard ice tray). cap can be removed and oils/liquids can be added while blender is in use.
  • Page 12: Blending Chart

    HINtS & tIpS BLeNDINg CHaRt (This blending chart should be used as a guide only.) FooD pRepaRatIoN & USage QUaNtIty FUNCtIoNS tIMe Grains & seeds Mill into flour. Use in 250 – 500g MILL speed 30 - 60 bread, pizza doughs, cakes, seconds muffins and flour batters.
  • Page 13: Troubleshooting

    tRoUBLeSHootINg tRoUBLeSHootINg pRoBLeM eaSy SoLUtIoN Motor doesn’t start or blade • Check the blender jug and lid are securely in place. doesn’t rotate • Check the ON | OFF button and selected function button is illuminated. • Check that the power plug is properly inserted into the power outlet.
  • Page 14 CaRe & CLeaNINg CaRe & CLeaNINg Jug and lid Motor base In order to keep your jug clean and avoid To clean the motor base, wipe with a soft, food drying on the blades, jug and lid, damp cloth then dry thoroughly. Wipe any follow the below steps as soon as possible excess food particles from the power cord.
  • Page 15: Starter Recipes From Sage

    StaRteR ReCIpeS FRoM Sage...
  • Page 16 SMootHIe gReeN SMootHIe BLaSt tRIpLe gReeN SMootHIe Prep Time: 10 minutes Prep Time: 10 minutes Serves 4 Serves 4 INgReDIeNtS INgReDIeNtS 150g green seedless grapes 2 green apples, quartered, cored 1 navel orange, peeled, halved, seed removed 250g pineapple, peeled, chopped 1 green apple, quartered, cored 20g firmly packed chopped kale leaves 1 small Lebanese cucumber, roughly chopped...
  • Page 17 SMootHIe BeRRy BLUSH SMootHIe BReaKFaSt oN tHe go SMootHIe Prep Time: 5 minutes Prep Time: 10 minutes Serves 4 Serves 4 INgReDIeNtS INgReDIeNtS 350g frozen mixed berries 6 pitted dates, roughly chopped 500ml chilled milk, almond or soy milk 65g oat bran 70g natural unsweetened yoghurt 2 ripe bananas, peeled, roughly chopped 2½...
  • Page 18: Almond Milk

    NUt MILK ReCIpeS aLMoND MILK Soy BeaN MILK Prep Time: 15 minutes Prep Time: 10 minutes plus overnight Makes 1 Litre soaking Makes 700ml INgReDIeNtS INgReDIeNtS 300g raw almonds 1 litre chilled purified water 160g organic dried soy beans 1 litre chilled purified water MetHoD Agave syrup or honey, to taste (optional) Place almonds and water into blender...
  • Page 19 SoUpS RoaSteD toMato & peppeR SoUp WItH SaLSa VeRDe Prep Time: 15 minutes Cooking Time: 55 minutes Serves 4 INgReDIeNtS 6 (550g) plum tomatoes, halved 1 red pepper (315g), seeds removed, thickly sliced 1 onion, cut into wedges 3 cloves garlic 2 tablespoons olive oil Salt and freshly ground black pepper, to taste 3 drained anchovy fillets...
  • Page 20 SoUpS pea & MINt SoUp tHaI SpICeD BUtteRNUt SQUaSH SoUp Prep Time: 10 minutes Cooking Time: 10 minutes Prep Time: 10 minutes Serves 4 Cooking Time: 25 minutes Serves 4 INgReDIeNtS INgReDIeNtS 420g frozen green peas 2 spring onions, coarsely chopped 1 tablespoon organic coconut oil 500ml vegetable stock, at room temperature 6½...
  • Page 21 paSteS, NUt BUtteRS aND SpICe BLeNDS RoaSteD aLMoND BUtteR tHaI ReD CURRy paSte Prep Time: 5 minutes Prep Time: 10 min plus 15 min to soak Cook Time: 10 minutes Serves 4 Makes 520g INgReDIeNtS INgReDIeNtS 20 dried long red chillies, seeds removed 450g raw almonds 4cm piece galangal, peeled, thinly sliced 2½...
  • Page 22 paSteS, NUt BUtteRS aND SpICe BLeNDS MoRoCCaN SpICe BLeND MoRoCCaN CHICKeN SKeWeRS Prep Time: 5 minutes Prep Time: 10 minutes Makes: 50g Cooking Time: 15 minutes Serves 4 INgReDIeNtS INgReDIeNtS 12 cardamom pods 4 tablespoons cumin seeds 600g chicken tenderloins 2½...
  • Page 23 BaKINg BeRRy, peaR aND oat MUFFINS Prep Time: 15 minutes Cooking Time: 20 minutes Makes 12 INgReDIeNtS 200g whole wheat grains 100g rolled oats 2 teaspoons baking powder ¼ teaspoon salt 110g firmly packed brown sugar 125ml orange juice 125g organic coconut oil, melted 1 egg 1 ripe pear, cut into 1.5cm pieces 225g frozen raspberries or blueberries...
  • Page 24 BaKINg CoCoNUt SpeLt BReaD Prep Time: 15 minutes Cooking Time: 60 minutes Serves 8 INgReDIeNtS 300g spelt grain 110g blanched almonds 4 teaspoons baking powder 2 teaspoons mixed spice 170g caster sugar 150g shredded coconut, plus 1 tablespoon extra 2 eggs 75g organic coconut oil, melted 300ml reduced fat milk, soy or almond milk Butter, to serve...
  • Page 25 CoCKtaILS CoCKtaILS peaCH & LIMe CRUSH SUgaR SyRUp Prep Time: 10 minutes Prep Time: 5 minutes Serves 4 Cooking Time: 10 minutes Makes approx 375ml INgReDIeNtS INgReDIeNtS 4 fresh yellow peaches (900g), quartered, stones removed 220g white sugar 10 ice cubes 250ml water 2 limes (170g), peeled, halved, seeds removed MetHoD...
  • Page 26 FRozeN DeSSeRtS FRozeN DeSSeRtS CHoCoLate HazeLNUt FReeze CoCoNUt, MaNgo geLato Prep Time: 5 minutes Prep Time: 10 minutes Serves 4 Serves 4 INgReDIeNtS INgReDIeNtS 160ml double cream 1 lime, peeled, halved, seeds removed 220g chocolate hazelnut spread 125ml chilled coconut milk 1 frozen banana, halved 150g sweetened condensed milk 350g ice cubes...
  • Page 27 DeSSeRtS BaKeD BLUeBeRRy aND LeMoN CHeeSeCaKe Prep: 20 minutes Cook Time: 1 ½ hours Serves 10 INgReDIeNtS 250g packet plain sweet biscuits, halved 125g unsalted butter, melted 300ml carton sour cream 220g caster sugar ½ teaspoon vanilla extract 1 tablespoon finely grated lemon rind 4 eggs 750g cream cheese, at room temperature, cut into cubes...
  • Page 28 ‰ Sage by Heston Blumenthal ™ Customer Service Centre Freephone (UK Landline): 0808 178 1650 Mobile Calls (National Rate): 0333 0142 970 www.sageappliances.co.uk customerservice@sageappliances.co.uk Register your product and What’s on your mind? get more from your purchase Our constant aim is to improve the quality and features of our appliances.

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