Cooking Guidelines - Baumatic BO460SS User Manual

IMPORTANT: Once the safety lock is activated, it is not possible
to set any program or cooking function, except for the minute
minder. If the lock is enabled after a program has been set, it
will only be possible to set the minute minder or switch off the
oven using the ON / OFF button.
o By touching any other key, the display will show the safety lock
icon to indicate the function is active.
o The automatic or manual switching off of the oven will not
disable the locking function.
o To disable the locking function, hold down the ON / OFF button
(3) until the safety lock icon appears on the display, followed by
the word OFF and then the display will return to the current
time.
o When the safety lock is enabled, it is not possible to switch the
oven on with the ON / OFF button but only to switch it off.

Cooking guidelines

o Please refer to the information given on food packaging for
guidance on cooking temperatures and times. Once familiar with
the performance of your appliance, temperatures and times can
be varied to suit personal preference.
o If you are using the fan oven function, then you should follow
the information given on the food packaging for this particular
mode of cooking.
o You should pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to pre-
heat when using the fan oven mode; however you should extend
the cooking time given on the food packaging by at least ten
minutes.
o IMPORTANT: You should pre-heat the oven if you are baking no
matter what oven function you are using.
o If there is no guidance given on the food packaging specifically
for cooking in fan oven mode, you can generally reduce the
cooking time and temperature by 10% from the information
given for conventional oven cooking.
o Make sure that frozen foods are thoroughly thawed before
cooking, unless the instructions on the food packaging advise
that you can "cook from frozen".
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