Table of Contents
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User Manual for your Baumatic
BOS6FS
60 cm Fan oven
BOS65MS
60 cm Multifunction oven
NOTE: This user manual contains important information including safety & installation
points which will enable you to get the most out of your Baumatic appliance. Please keep
it in a safe place so that it is readily available for future reference.
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Table of Contents
Related Manuals for Baumatic BOS65MS
Summary of Contents for Baumatic BOS65MS
- Page 1 NOTE: This user manual contains important information including safety & installation points which will enable you to get the most out of your Baumatic appliance. Please keep it in a safe place so that it is readily available for future reference.
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Page 2: Table Of Contents
Contents Important safety information Environmental note Installation Using the appliance Description of the appliance Before first use Setting the clock Selecting an oven function and temperature Using the timer Cleaning and maintenance Troubleshooting Cooking guidelines Technical information... -
Page 3: Important Safety Information
Child Safety • Baumatic strongly recommend that babies and young children are prevented from at any time being near to the appliance and not allowed to touch the appliance •... - Page 4 General Safety • Do not place heavy objects on the oven door or lean on the oven door when it is open, as this can cause damage to the oven door hinges. • Do not leave heated oil or fat unattended, as this is a fire risk. •...
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Page 5: Environmental Note
Environmental note Note: Before discarding an old appliance, switch off and disconnect it from the power supply. Cut off and render any plug useless. Cut the cable off directly behind the appliance to prevent misuse. This should be undertaken by a competent person. This appliance is marked according to the European directive 2002/96/EC on Waste electrical and Electronic Equipment (WEEE). -
Page 6: Installation
Installation Electrical connection WARNING: THIS APPLIANCE MUST BE EARTHED. This appliance should be wired into a 16 A double pole switched fused spur outlet, having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance. - Page 7 Installing the oven into the kitchen cabinet The kitchen area should be dry and aired and equipped with efficient ventilation. When installing the oven, easy access to all control elements should be ensured. Positioning the appliance Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram.
- Page 8 Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). Ensure that the oven has been securely fixed into the housing unit.
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Page 9: Description Of The Appliance
Description of the appliance Control panel Side rack Lamp Wire rack Oven door Door handle Accessories Description Illustration Qty. BO6FS Qty. BO65MS Oven unit Lift Handle Roasting dish Oven rack Wire insert Side rack 1 pair Pizza stone Screw and nut... - Page 10 2) Minute minder / manual operation control knob 3) Thermostat control knob 4) Power indicator light 5) Oven operating light Control panel (BOS65MS) 1) Oven function selector knob 2) Power indicator light (The light will be on, when a function is selected.) 3) Oven programmer/timer 4) Oven heating indicator light (The light will be on, when the oven is heating.)
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Page 11: Before First Use
Before first use To remove any residue from the oven that may have been left from the manufacturing process, you should select the fan oven function and set the thermostat to its maximum temperature setting. It is perfectly normal for an odour to be produced during this process. You should make sure that any windows in the room are left open during this process. -
Page 12: Setting The Clock
Setting the clock (only for BOS65MS) After the oven is connected to the power, the numbers on the timer display will flash. Press Manual button “M” (symbol 12) for 3 seconds; the oven enters into ﹒ standby mode, and Time adjustment symbol (symbol 9) is flashing. -
Page 13: Selecting An Oven Function And Temperature
Oven functions (BOS65MS) DEFROST MODE: The fan runs without heat to reduce the defrosting time of frozen foods. - Page 14 FAN AND GRILL: This method of cooking utilises the top element in conjunction with the fan, which helps to provide a quick circulation of heat. This function is suitable where quick browning is required and “sealing” the juices in, such as steaks, hamburgers, some vegetables etc.
- Page 15 Warnings o Keep the oven door closed when using any of the grill functions. o Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil under the grill. The high reflectivity of the foil could potentially damage the grill element.
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Page 16: Using The Timer
Using the timer (BOS6FS only) Selecting manual operation mode Before you can select a cooking function or set a temperature, you must set the appliance into manual operation mode. Turn the manual operation control knob (3) anti-clockwise, so that it points at the word ON. - Page 17 Using the timer (BOS65MS only) After you select the function and temperature, the oven will be working. You can use the timer to control the working period of the oven. 1) Minute minder The minute minder function is a countdown time that can be set on the oven programmer/timer.
- Page 18 2) Cooking duration This function will allow you to set a countdown time similar to the minute minder function, however the oven will switch off at the end of the cooking time. Press Manual button “M” (symbol 12) two times. The Automatic function symbol “AUTO”...
- Page 19 3) Cooking end time This function is similar to the semi-automatic function, however instead of setting a countdown time, you select the time at which you want the oven to be turned off. Press Manual button “M” (symbol 12) three times. The Automatic function symbol “AUTO”...
- Page 20 the moment. The display will show “00:03” (it is equal to 1 minute plus clock time plus the period you set.). Use Plus button “ (symbol 11) and Minus button +” (symbol 13) to set a time (assume you set “00:13”). After choosing the correct “...
- Page 21 Adjusting the audible signal The audible signal has 3 tones. To adjust the signal you should proceed as follows: Press the Plus button (symbol 11) and you will hear an audible signal. This is the audible signal which is currently set. IMPORTANT: The oven timer must not be in any form of countdown mode and the Oven Heating symbol (symbol 8) must be lit.
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Page 22: Cleaning And Maintenance
Cleaning and maintenance The oven should be cleaned after every use. When cleaning the oven the lighting should be switched on to enable you to see the surfaces better. The oven chamber should only be washed with warm water and a small amount of washing-up liquid. - Page 23 Replacement of the oven light bulb In order to avoid the possibility of an electric shock ensure that the appliance is switched off before replacing the bulb. Remove all oven shelves, the drip tray and the side rack that is on the same side as the oven light.
- Page 24 Removal of the internal glass panel (Your oven comes with a double glass door) Taking down the door of Oven 1. Open the door and keep flat 2. Lift up the clips and lock them on door hinges 3. Take two sides of door and close the door up, lift up the door, let the door hinge out and take down the door.
- Page 25 Regular inspections Besides keeping the cooker clean, you should: Carry out periodic inspections of the control elements and cooking units of the cooker. After the guarantee has expired you should have a technical inspection of the cooker carried out at a service centre at least once every two years.
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Page 26: Troubleshooting
Troubleshooting The oven isn’t turning on. Check that the oven is in manual operation mode. Check that you have selected a cooking function and a cooking temperature. There appears to be no power to the oven and grill. ... - Page 27 The oven light is not working Refer to page 20 and follow the “Replacing the oven light bulb” section. I am getting condensation in my oven. Steam and condensation is a natural by-product of cooking any food with high water content, such as frozen food, chicken etc.
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Page 28: Cooking Guidelines
Cooking guidelines Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference. If you are using the fan oven function, then you should follow the information given on the food packaging for this particular mode of cooking. - Page 29 Conventional Bake Food Weight Preheat Tray Position Temperature Finished Time Beef 10 mins level 220℃ 40-50mins Pork 1 kg 10 mins level 220℃ 70-80mins Chicken 1.2 kg 10 mins level 220℃ 50-60mins Duck 1.5 kg 10 mins level 220℃ 50-60mins Steak 0.8 kg 10 mins...
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Page 30: Technical Information
220-240 Vac 50 Hz Supply Connection: 13 A (double pole switched fused outlet with 3mm contact gap) Max Rated Inputs: 2.35 kW （BOS6FS） 2.30 kW （BOS65MS） Mains Supply Lead: 3 x 1.5mm² Oven Light Bulb: 25 W/300°C screw type pygmy... - Page 31 Guarantees Acts 1993. 5. That the product was purchased and installed in For Service please visit baumatic.co.nz/service or contact New Zealand; the dealer/retailer from whom you purchased the product 6. That this warranty does not extend to: from or call the 0800 number listed below.
- Page 32 Imported by Applico Ltd. Private Bag 92900 Onehunga, Auckland 1061, New Zealand Website www.baumatic.co.nz...