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Summary of Contents for Douwe Egberts CAFITESSE 300
- Page 1 Press Press OPERATING INSTRUCTIONS CAFITESSE 300 B-2224...
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Page 3: Table Of Contents
Contents CONTENTS Introduction .......................... 3 Safety Instructions ....................... 4 Technical Data ........................5 Dispenser Components ....................... 6 Operation ..........................8 Discription of Operating Elements ..................8 Putting into Operation ......................8 Cup Carrier .......................... 10 Delivery per Cup/Pot ......................10 Delivery of Beverages ...................... - Page 4 01.00...
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Page 5: Introduction
Introduction INTRODUCTION The dispenser has to be installed on a ta- The following options are available for the ble or a similar piece of furniture. It is to dispenser: be used only to deliver coffee, decaf, tea or hot water. portion selector buttons To operate the dispenser you need liquid additional outlet... -
Page 6: Safety Instructions
Safety Instructions SAFETY INSTRUCTIONS Regular cleaning of the dispenser is If the dispenser will not be used for a Before putting the dispenser into ope- necessary for functional and hygienic longer period of time (e. g. at night or ration, the operating instructions must reasons. -
Page 7: Technical Data
Technical Data TECHNICAL DATA The technical data of each dispenser type are given on the rating plate. Dimensions: Height: 740 mm / 29 inch (without foot extension) Width: 430 mm / 17 inch Depth: 520 mm / 20 inch housing made of stainless steel Weight: 47 kg / 104 lb (empty) Water connection:... -
Page 8: Dispenser Components
Dispenser Components DISPENSER COMPONENTS (FIG. 1) 1 Display "ready for operation" 2 Concentrate pack - empty indicators left-hand side left concentrate pack right-hand side right concentrate pack 3 Delivery button/hot water 4 Delivery buttons for product delivery on left/right-hand side 5 Drip tray 6 Drip grid 7 Door lock... - Page 9 Dispenser Components DISPENSER COMPONENTS (FIG. 2) 10 Cooling compartment door 11 Counter 12 Reset button (functions only if a mechanic counter is installed) 13 Power switch (open the door to get ac- cess) 01.00...
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Page 10: Operation
Operation DESCRIPTION OF OPERATING ELEMENTS PUTTING INTO OPERATION 3 Delivery button/hot water: (Fig. 1) 1 Display "ready for operation" (Fig. 1) Open the water cock. Lights as soon as the dispenser is Delivery of hot water by pressing the ready for operation. Connected to the push button. - Page 11 Operation Press Press Press Press Close the dispenser door. The display When the empty indicator (2) lights If the dispenser has been out of opera- "ready for operation" will light (1). red, the corresponding concentrate tion for a longer period of time (e. g. (Fig.
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Page 12: Cup Carrier
Operation DELIVERY PER CUP/POT CUP CARRIER Insert the cup carrier rod (1) in the po- Prior to the delivery of coffee, adjust sition of the drip grid you wish. (Fig. 6) the height of the cup carrier. Prior to the delivery of coffee, swing Plug the cup carrier (2) onto the cup up the cup carrier (1), and place the carrier rod (1). -
Page 13: Delivery Of Beverages
Operation Press Press DELIVERY OF BEVERAGES Depending on how the dispenser has Depending on how the dispenser has The liquids delivered by the dispenser been programmed by our service tech- been programmed by our service tech- are very hot. nicians, it can be used as follows: nicians, the beverage will be delivered In order to prevent scalds, take your - as a 1-product dispenser... -
Page 14: Hot Water Delivery
Operation Press Press HOT WATER DELIVERY The liquids delivered by the dispenser For the delivery of hot water, actuate are very hot. the delivery button/hot water (3). In order to prevent scalds, take (Fig. 9) your hands and other parts of the body out of the beverage delivery As long as the delivery button/hot wa- area before pressing the delivery... -
Page 15: Switching Off The Dispenser
Operation SWITCHING OFF THE DISPENSER COUNTER Switch the power switch (1) to position The counter (2) counts the number of Reading the counter: "0" (Fig. 10). deliveries for the three delivery buttons Open the dispenser door. separately. (Fig. 10) Switch the power switch (1) to If the dispenser will not be used for a position "I". -
Page 16: Concentrate Treatment
Concentrate Treatment min. 5 days Press Press max. 1 year max. 3 weeks CONCENTRATE TREATMENT REPLACING THE CONCENTRATE (FIG. 11) PACK Store the concentrate pack in a deep Always consume the oldest concentra- A red light (1) indicates that one con- freezer at -18°C/0°F or colder. - Page 17 Concentrate Treatment Remove the cellophane cover and pull off Slide the dosing tube into the slotted Open the dispenser door. the flap along the perforated line. Then opening of the pack so that the pack pull out the dosing tube. (Fig. 14). fits well into the red groove of the do- Open the cooling compartment door.
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Page 18: Cleaning And Maintenance
Cleaning and Maintenance CLEANING AND MAINTENANCE GENERAL INSTRUCTIONS Switch off the power switch before To guarantee proper execution of all Use only cleaning agents approved by starting to clean the dispenser. procedures, read the corresponding the food industry. Do not use any Observe the cleaning instructions at sections in these operating instructions scouring agents to clean the outlet... -
Page 19: Daily Cleaning - Cleaning The Outside Of The Dispenser
Cleaning and Maintenance DAILY CLEANING CLEANING THE OUTSIDE OF CLEANING THE DRIP GRID AND THE DISPENSER THE DRIP TRAY Clean the outside of the dispenser daily Remove the drip grid (1) and the drip with a wet, neat cloth. tray (2) and clean them in hot water to which a small amount of detergent has been added. -
Page 20: Weekly Cleaning - Cleaning The Cup Carrier (If Installed)
Cleaning and Maintenance WEEKLY CLEANING CLEANING THE CUP CARRIER CLEANING THE TROUGH (IF INSTALLED) JUNCTION Remove the cup carrier (1) and clean Clean the trough junction in hot water Open the dispenser door. it in hot water to which a small to which a small amount of detergent amount of detergent has been added. -
Page 21: Weekly Cleaning - Cleaning The Outlet Trough
Cleaning and Maintenance WEEKLY CLEANING CLEANING THE OUTLET TROUGH CLEANING THE TROUGH SUPPORT Open the dispenser door. Place the trough cover on the trough. Loosen 2 knurled-head screws (1) and (Fig. 21) remove them with the trough support ( 2 ). Pull out the outlet trough (1) to the (Fig. -
Page 22: Weekly Cleaning - Cleaning The Cooling Compartment
Cleaning and Maintenance WEEKLY CLEANING CLEANING THE COOLING COMPARTMENT Clean the cooling compartment with a wet Dry the cooling compartment. Open the dispenser and the cooling cloth and the brush which has been de- compartment door, and take out the livered with the dispenser. -
Page 23: Trouble Shooting
Trouble Shooting TROUBLE SHOOTING If the dispenser does not function properly, check the following points before calling the service: FAULT CAUSE REMEDY Dispenser does not function - Dispenser not switched on - Switch on the dispenser - Power supply interrupted - Check the power supply No product delivery.
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