Kenwood KMP03 Instructions Manual page 7

the mixer
the mixing tools and some of their uses
K-beater For making cakes, biscuits, pastry, icing, fillings, éclairs and mashed
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potato.
flexible beater Ideal for scraping mixes from the sides and base of the bowl during mixing.
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whisk For eggs, cream, batters, fatless sponges, meringues, cheesecakes,
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mousses, soufflés. Don't use the whisk for heavy mixtures (eg creaming
fat and sugar) - you could damage it.
dough hook For yeast mixtures.
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to use your mixer
Turn the head-lift lever clockwise
1
to insert a tool Push up till it stops
2
Fit the bowl onto the base - press down and turn clockwise
3
To lower the mixer head, raise it slightly, then turn the head lift lever clockwise.
4
Lower into the locked position.
to remove a tool Turn and remove.
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Connect the mixer to the power supply. The display will show 88:88 and
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then clear leaving the power on indicator illuminated
Turn the speed switch
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then press the start/stop button
in 1 second intervals. The speed can be changed at any time whilst the
mixer is operating.
Stop the mixer by pressing the start/stop button
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be displayed and if the machine is re started the timer will continue counting
providing no longer than 3 minutes has elapsed. If the mixer is not used
within this time the display will re set to 00:00.
Important - If at any time, the mixer head is raised during an operation,
the mixer will automatically stop and it will not re start when the mixer head is
lowered. It will only restart when the head is lowered and the start/stop
button
pulse position
To select pulse turn the speed switch anti clockwise to the
mixer will run at maximum speed for as long as the switch is held in this
position. When the switch is released it will return to the 'min' position and
the mixer will stop.
Note: If the mixer is running in the timer mode the pulse function will not
operate.
fold button
Press and release the fold button
on minimum speed for 2-3 seconds. The button can be held down for a
longer operation or pressed repeatedly as needed to combine ingredients.
Note: If the mixer is running in the timer mode the fold function will not
operate.
speed switch
K-beater creaming fat and sugar start on min , gradually increasing to max .
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beating eggs into creamed mixtures 4 - max.
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folding in flour, fruit etc min - 1
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all in one cakes start on min speed, gradually increase to max.
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rubbing fat into flour min - 2.
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flexible beater scraping mixes from the side of the bowl start on min, gradually
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increasing to 3.
whisk Gradually increase to max.
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dough hook Start on min, gradually increasing to 1 .
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and raise the mixer head till it locks.
then turn to lock.
to the desired setting and
to start the mixer. The timer will count up
is pressed.
and the mixer will automatically operate
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.
. The operating time will
min sec
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position. The
min sec
min sec
min sec
min sec