Jenn-Air JBC7624BS Design And Planning Manual page 94

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____________________________________________________________________________________________________________________________________________________ 36" ACCOLADE ™ DOWNDRAFT VENTILATION SYSTEM
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JXD7836BS – 40 ⁄ " x 57 ⁄ " x 10 ⁄ "
3 5 3
4 16 8
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DIMENSIONS AS INSTALLED
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A
Centerline
of Cooktop
v
v
FRONT VIEW
B
C
E E E
E E D
SIDE VIEW
186
MODEL #
A Width of cutout 39
Depth from back wall to vent
B
box cutout (min.)
Depth from cooktop cutout to
C
vent cutout (min.)
Height from center of vent
D cutout to top of countertop –
side wall vent option
Depth from center of vent
E
cutout to vent collar center
e
Recommended junction box location
Clearance for
Recommended venting
v
v 10" (25.4 cm)
location
diameter duct
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____________________________________________________________________________________________________________________________________________________ 36" ACCOLADE
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JXD7836BS – 40
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OPENING/CLEARANCE DIMENSIONS
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JXD7836BS
in cm
⁄ 100.2
7
16
2 5.1
3 1 ⁄ 8.9
2
26 65.9
1 ⁄ 3.6
3
8
TOP VIEW
D
A
C
Vent Cutout
B
E
Cooktop Cutout
SIDE VIEW
™ DOWNDRAFT VENTILATION SYSTEM
⁄ " x 57 ⁄ " x 10 ⁄ "
3 5 3
4 16 8
D
A E
MODEL #
A Width of cutout
C
Vent Cutout
B Depth from cooktop cutout to cutout (min.)
B
C Depth of cutout
D Depth from cutout to wall (min.)
E
IMPORTANT: Cabinet and countertop depths are determined by the
E
cooking appliances to be used with this downdraft vent system.
Cooktop Cutout
LOCATION REQUIREMENTS
Cabinet and countertop depth requirements may be deeper than 38" (96.5 cm). This
is determined by the cooking appliances being installed with this downdraft vent system.
ELECTRICAL REQUIREMENTS
120 volt, 60 Hz, AC only, 15-amp fused, electrical circuit is required.
VENTING REQUIREMENTS
The vent is factory set for a 10" diameter (25.4 cm) vent system venting through the
E
wall or floor. Do not terminate the vent in an attic or other enclosed area.
C
D
Vent Cutout
JXD7836BS
B C
in cm
D
39 7 ⁄ 100.2
16
3 ⁄ 8.9
1
2
Vent Cutout
6 ⁄ 17.0
11
16
2 5.1
187