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Dacor 106733 Use And Care Manual
Dacor 106733 Use And Care Manual

Dacor 106733 Use And Care Manual

Distinctive wall oven for use with model d0130

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U s E AND
CARE
MANUAL
DISTINCTIVE
WALL
OVEN
For use with model D0130
The Life of the Kitchen2
Table
of
Contents
Important
Safety Instructions ...........................................
1
Getting to Know Your Oven ............................................
3
Operating
Your Oven ....................................................
5
Cooking Tips ..............................................................
18
Care and Cleaning
.....................................................
20
Before You Call for Service ...........................................
25
Warranty
and Service .................................................
27
Notes ........................................................................
28
Warranty
Card ...............................................
Back Cover
Part No. 106733
Rev. D
American
Made*Family
Owned

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Summary of Contents for Dacor 106733

  • Page 1 U s E AND CARE MANUAL The Life of the Kitchen2 DISTINCTIVE WALL OVEN For use with model D0130 Table Contents Important Safety Instructions ........... Getting to Know Your Oven ..........Operating Your Oven ............ Cooking Tips .............. Care and Cleaning .............
  • Page 2 Thank you for choosing Dacor for your home. We are a company built by families for families and we are dedicated to serving yours. We are confident that your new Dacor product will deliver a high level of performance and enjoyment for many years to come.
  • Page 3 For warranty and service information, see page 27. Always contact the Dacor Customer Service Team about If you have any questions, other than warranty questions, problems or conditions that you don't understand. call: Safety Symbols and Labels...
  • Page 4 Precautions To reduce the risk of fire, electric shock, serious injury or death when using your oven, follow basic safety precautions, including the following: WARNING WARNING • If you receive a damaged product, immediately contact your • Keep flammable items, such as paper, cardboard, plastic dealer or builder.
  • Page 5 Parts of the Oven Control panel Your oven's control panel consists of keys and a display. Use the control panel to control all the oven's features (sometimes called modes). Air intake/Exhaust slots The oven draws air in through the intake slots to cool its internal parts. The air comes out through the exhaust slot at the bottom of the oven.
  • Page 6 Control Panel Layout START key When you use the various features (or modes) on your oven, select the cook- ing mode first, then press the START key. Also, use the START key to start the timers. Cooking mode keypad Select the type of cooking you want to perform by pressing one of the cooking mode keys.
  • Page 7 • Dacor recommends turning the oven on for one hour After pressing the clock key, You must enter the time and at 500°F to burn off any residual oils used during the press START s0on afte_ard...
  • Page 8 It is great for heavier foods and the optional Dacor baking stone. Hold the GlideRack oven rack with the guides fully extended away from you (see the diagram below).
  • Page 9 Turning Off Your Oven Your Oven To turn the oven off, press the CANCEL • SECURE key. Adjust the racks to the appropriate level. Determine the best cooking mode for the type of food to be cooked. Select from the following" •...
  • Page 10 Lock-Out Feature 12 Hour Timer Feature If you want to disable keys on the control Your oven is equipped with a feature that automatically turns it off after 12 hours of continuous use. The 12 hour panel when the oven is not in use: timer resets if you change the cooking temperature •...
  • Page 11 For most baked goods, a position when using bake mode. For cooking on wooden toothpick placed in the center should come multiple racks, Dacor recommends using one of the clean when the food is done. convection modes. See the following pages.
  • Page 12 the Various Oven Modes (Continued) Your oven offers three convection cooking Multiple Rack Baking in Pure Convection modes: Mode • Pure Convection • Typically, when baking on two racks, use rack posi- tions #1 and #3 or #2 and #4 (counting from the •...
  • Page 13 broil modes: Your oven offers two Convection Roast • Broil Your oven's Convection Roast mode uses a combination • Convection broil the convection fan and heat sources above and below the food. It is best for rib roasts, turkeys, chickens, etc. WARNING Roasting Tips To avoid damage to the meat probe, remove it from the oven...
  • Page 14 Timers Dela Features Tfyou want to set the oven to automatically turn itself on WARNING or off at a later time, you can use the delay timed fea- tures. The timers on your oven do not turn the oven on or off. They are only for timing purposes.
  • Page 15 About Hold Mode... Other Things to Know About Delayed Timed Cooking When you set the oven to stop cooking using the DURATION or STOP TIME keys, it will go into When oven is in delay timed mode... "hold" mode (Hkd appears on the display) when it •...
  • Page 16 Allow the oven to preheat. Excessive browning may Usin the Meat Probe occur if the meat is placed in the oven during preheat mode (when "PRE-" appears on the display). When you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food is prop- Once the oven has preheated ("PRE-"...
  • Page 17 Press START. Fruit i00°F Fresh Beef, Veal and Lamb 125°F Vegetables Meat $50°F Dacor recommends that you use one of the timers to time the process. 180°F Chicken and turkey, whole Dehydrating Tips (temperature taken in thigh) Equipment Recommended 170°F...
  • Page 18 Preventing Tough Skins When Dehydrating You should water blanch items with tough skins such as When you dehydrate: grapes, prunes, dark plums, cherries, figs and some types Wash and remove excess moisture from all fruits and of berries. Water blanching these types of fruit will crack vegetables before dehydrating.
  • Page 19 Setting Up the Sabbath Feature Press the # key. You can use your oven to proof yeasted doughs at a low Press the BAKE or PURE CONV key. and draft-free temperature using the bake mode. Press the 0 or 2 keys repeatedly if you want to Press the BAKE key.
  • Page 20 When you are cooking a food item that is very heavy, Dacor recommends the optional GlideRack oven rack. You can pull it out further than a standard rack, making it easier to check the food, stir, or add ingre- dients.
  • Page 21 Dacor cookie sheets, with their low profiles, will give pes accordingly. You may also consult a cookbook on high you the best results.
  • Page 22 How to Use the Self Clean Feature WARNING Before self cleaning the oven, remove the racks, the • Clean only the parts of the oven listed ir this manual. Clean convection filter, all cookware (pots, pans, forks, etc.), them only in the manner specified. the meat probe, foil and any other loose objects from •...
  • Page 23 "ON" will appear on the display. Use a mild glass cleaner to remove finger prints on glass surfaces. You may also clean glass surfaces with Dacor Cooktop Cleaning Creme. Use it according to the direc- tions on the package.
  • Page 24 Door Gasket (Seal) 9 the Interior Convection Filter WARNING°, lake extreme caution wnen cleaning tne aoor gasket, 1 Rubbing or displacing it may damage the !ight doo r sea required for proper cookng and self cleamng 1 For your safety and proper oven performance, re-instal!the filter _ before using the oven to cook.
  • Page 25 Part number for ordering additional rack or replacing a rack that is out of warranty Dacor full size cookie sheets maximize oven rack baking capabilities by utilizing the total usable rack space. To order parts or accessories, contact your Dacor dealer or visit www.everythingdacor.com...
  • Page 26 Turn the power to the oven back on at the main power Using a glove, insert the new bulb into the socket. supply. Replace the light bulb only with Dacor Part No. Reset the clock (see page 5). 100429, available from any authorized Dacor parts...
  • Page 27 Problem Solution Guide NOTE: See Common Problems When Using the Bake Mode on page 9 for problems with cooking food. What toDO May Be Causedl Have a licensed electrician connect oven to Oven Nothing works. not connected to electrical properly wired electrical connection. power, Power to oven is off, Turn on power at circuit breaker or fuse box.
  • Page 28 Cooling fan continues to run Normal operation. The cooling fan may run for a while after the after oven has been turned off. oven is turned off, until the internal parts have cooled. Call for service. Error code appears and stays An error code having a letter with on display, for example "U55".
  • Page 29 LIMITED FIRST YEAR WARRANTY Call for Service section on pages 25 and 26. If you have If your DACOR product fails to function within one year of performed the checks in the Problem Solution Guide the original date of purchase, due to a defect in material...
  • Page 31 NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMITNO.4507 DIAMONDBARCA POSTAGEWILL BE PAIDBYADDRESSEE DACOR ATTN: WARRANTY PROCESSING DEPT PO BOX 6532 DIAMOND BAR CA 91765-9861 I1,1,,,,,111,,,I,I1,,,I,1,1,1,,I,,I,,11,,,,,111,,I,I...
  • Page 32 Please visit www.Dacor.com to activate your warranty online. WARRANTYINFORMATION IMPORTANT: Yourwarrantywill not beactivateduntilyou activateit onlineor returnthis form to Dacor.Ifyou havepurchased more than one Dacorproduct,pleasereturnall forms in one envelopeor activatethewarrantyfor eachproductonline. Pleaserest assuredthat under no conditionswill Dacorsellyour nameor any of the information on thisform for mailinglist purposes.We...

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