Programme Time Periods - Silvercrest KH 1172 Operating Instructions Manual

Programme time periods

Programme No.
Bread size
700 g 900 g 700 g 900 g 700 g 900 g 700 g 900 g 700 g 900 g 700 g 900 g
Clock timer (max.)
13 Std. 13 Std. 13 Std. 13 Std. 13 Std. 13 Std.
Level of browning
Signal tone insert
ingredients
Total time hours. 3:00 3:10 3:30 3:40 3:40 3:50 1:55 1:58 3:05 3:10 3:15 3:30
Knead 1
Allow dough to rise
1
Signal tone
(Addition of ingredients during the
second kneading phase)
Time details in the
prox.
display
2:20
Knead 2
Allow dough to rise
2
Allow dough to rise
3
Bake
Time details in the
0:00 0:00 0:00 0:00 0:00 0:00 0:00 0:00 0:00 0:00 0:00 0:00
display
Keeping warm
1 2
All of the following time details in minutes
10 11 16 18
23 28 35 40
ap- ap- ap- ap-
prox. prox. prox.
2:23 2:27 2:30
12 13 17
35 30
40 50
60 63 62
60 60
3 4
-
9 10 7
20 25 6
ap- ap- ap- ap-
prox. prox. prox. prox.
3:06 3:10 1:37 1:40
18 20 10 10
55 15 15
60
- -
58 60 62 65
60 60
- 45 -
5 6
13 Std. 13 Std. 13 Std. 13 Std.
10 12
20 22 20
ap- ap- ap- ap-
prox. prox. prox. prox.
2:31 2:28 2:48 2:53
15 13
35 50
50 50
55 58 60 65
60 60