Using The Rack; Cooking Times - Black & Decker AF500 Original Instructions Manual

• To switch the appliance off manually,
turn the timer to 0.
• Open the door.
• Attach the basket handle.
• remove the basket from the appliance.
• Check the food is cooked, If in any
doubt, Cook it a little longer.

Using the rack (8)

• Use the rack (8) for toast, bacon, or
grilling anything less than 15mm thick.
• Turn the food you are grilling at least
once during cooking.
• You may turn the rack upside down and
use it to support the skewers (9).
• Turn the skewers 2 or 3 times
during cooking.
• Cook on the drip tray (5), keeping a
close watch on the level of juice in the
tray and empty it before it can overflow.

Cooking times

• Use these times purely as a guide.
• Check the food is cooked, If in any
doubt, Cook it a little longer.
• Cook meat, poultry and derivatives
(mince, burgers etc.) until the the juices
run clear.
• Cook fish until the flesh is opaque
throughout.
• When cooking any pre-packed foods,
follow any guidelines on the package
or label.
(Original instructions)
Food Amount (g)
Thin frozen 300-700
fries
Thick frozen 300-700
fries
Home made 300-800
fries
Home made 300-800
potato
wedges
Home made 300-750
potato cubes
Jacket
potatoes
Roast
potatoes
Rosti
Potato gratin
Frozen onion
rings
Frozen
fishcakes
(large)
Frozen
fishcakes
(small)
Fresh
fishcakes
(large)
Fresh
fishcakes
(small)
Frozen
scampi in
crumbs
Steak 100-500
Hamburger 100-500
Sausages
Drumsticks 100-500
Chicken 100-500
breast
ENGLISH
°C Time
(min)
220 9-16
220 11-20
220 10-16
200 18-22
200 12-18
200 30-40 For a crispy
200 25-35
250 200 15-18
500 220 15-18
200 10-15
Fish
200 20-25
200 15-20
200 15-20
200 10
200 10-15
Meat & Poultry
200 8-12
200 7-14
200 10
200 18-22
200 10-15
Shake/turn
the food
halfway
through
cooking
Fries should
be packed
loosely to
let airflow
between
them
Rinse, towel
dry, and
toss in salt
pepper and
half a tsp
of oil
jacket, rub
with oil
Rinse, towel
dry, and
toss in salt
pepper,
crushed
rosemary
(optional)
and 1 tsp
of oil
7