Insignia NS-MW12SS6 User Manual page 6

Microwave oven - stainless steel
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SAFETY
1 The microwave must be on a level surface.
2 The turntable and turntable roller rest must be in the microwave
during cooking. Place the cookware gently on the turntable and
handle it carefully to avoid possible breakage.
3 Incorrect use of a browning dish may cause the turntable to break.
4 Use only the specified bag size when using the Popcorn button.
5 The microwave has several built-in safety switches to make sure that
the power remains off when the door is open. Do not tamper with
these switches.
6 Do not operate the microwave empty. Operating the microwave with
no food or food that is extremely low in moisture can cause fire,
charring, or sparking.
7 Do not cook bacon directly on the turntable. Excessive local heating of
the turntable may cause the turntable to break.
8 Do not heat baby bottles or baby food in the microwave. Uneven
heating may occur and could cause physical injury.
9 Do not attempt to deep-fry in your microwave.
10 Do not attempt home canning in your microwave, as it is impossible to
be sure all contents of the jar have reached boiling temperature.
11 Do not use your microwave for commercial purpose. Your microwave
is made for household use only.
12 Use carefully when cooking food in the microwave to avoid burning
due to excessive cooking.
13 Failure to maintain the microwave in a clean condition could lead to
deterioration that could adversely affect the life of the appliance and
possibly result in a hazardous situation.
Cookware and cooking materials
Cookware and other materials must fit on the turntable. Always use oven
mitts or pot holders because cookware may become hot.
6
Relocate the microwave with respect to the receiver.
Move the microwave away from the receiver.
Plug the microwave into a different outlet so that the
microwave and receiver are on different branch circuits.
Warning - Personal Injury Hazard
www.insigniaproducts.com
Microwave Oven - Stainless Steel
Tightly-closed containers could explode. Closed
containers should be opened and plastic
pouches should be pierced before cooking.

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