Contact Information; Specifications - Panasonic SD-YR2500 Operating Instructions Manual

Troubleshooting
Please check the following before contacting us for repair.
Problem
The kneading blade rattles.
 This is because the blade fits loosely on the shaft. (This is not a fault)
I can smell burning while the  Ingredients may have spilled on the heating element.
bread is baking.  Sometimes a little flour, raisins or other ingredients may be flicked out of the bread pan
during mixing. Simply wipe the element gently after baking once the breadmaker has cooled
Smoke is coming out of the
down.
steam vent.
 Remove the bread pan from the breadmaker to insert ingredients.
 The dough is a little stiff.
 Allow the bread to cool completely before removing the blade carefully.
The kneading blade stays in the
Some types of flour absorb more water than others, so try adding an extra 10–20 mL of
bread when I remove it from the
water next time.
bread pan.
 Crust has built up underneath the blade.
 Wash the blade and its spindle after each use.
The crust creases and goes soft  The steam remaining in the bread after cooking can pass into the crust and soften it slightly.
after cooling.  To reduce the amount of steam, try using 10–20 mL less water or half the amount of sugar.
 To make your bread crispier, you could use the menu 5, 6 or the 'Dark' crust color option, or
How can I keep my crust crispy?
even bake it in the oven at 200°C (392°F)/gas mark 6 for an extra 5–10 minutes.
My bread is sticky and slices  It was too hot when you sliced it.
unevenly.  Allow your bread to cool on rack before slicing to release the steam.
 The unit is hot (above 40°C/105°F). This may occur with repeated use.
U50 appears on the display.
Allow the unit to cool down to below 40°C/105°F before using it again (U50 will disappear).

 There has been a power failure for approx. 10 minutes (the plug has been accidentally pulled
out, or the breaker has been activated), or there is another problem with the power supply.
appears on the display.  The operation will not be affected if the problem with the power supply is only momentary.
The breadmaker will operate again if its power is restored within 10 minutes, but the end
result may be affected.
 There has been a power failure for a certain amount of time (differs depending on the
'1'(menu section) appears on
circumstances - e.g. mains power failure, unplugging, malfunctioning fuse or breaker).
the display.
 Remove the dough and start again using new ingredients.
 The dispenser will open automatically for all programs. This is not malfunction.
When program is completed, the
 When ingredients such as raisins and nuts are inserted in the dispenser on the bake only
raisin/nut dispenser is opened.
program, ingredients will be dropped on to the cake only half side of it.
 The display indicates a problem with the breadmaker.
H01/H02 appears on the display.
 Please see 'Contact Information' P. EN31.
 If the bread cannot be easily removed from the bread pan, leave the bread pan for
5–10 minutes to cool, making sure that it is not left unattended where somebody or something
The bread does not come out.
may get burnt.
After that, shake the bread pan several times using oven gloves.
(Hold the handle down so that it does not get in the way of bread.)
 The timing of yeast dispenser activation is different depending on the menu program and room
temperature.
Dry yeast does not drop into the  Yeast dispenser is wet, or there may be a static build up.
bread pan.
Wipe with a damp cloth and dry naturally.

 Dry yeast is damped.
Use new dry yeast.

EN30
Cause and solution Problem
 Is the surface of the extra ingredients higher than the edge of the raisin/nut dispenser?
Extra ingredients does not fall Put the extra ingredients so that its surface is lower than the edge of the raisin/nut dispenser.

into the bread pan from the
(P. EN15)
raisin/nut dispenser.
The capacity of the raisin/nut dispenser is 150 g, however depending on the state and the
type of ingredients, they may overflow.

Contact Information

For product information and operation assistance:
In USA contact:
Customer Care Center: 1-800-211-PANA(7262)
Directly Online: shop.panasonic.com
In CANADA contact:
Directly Online: www.panasonic.ca
Additional bread pans and kneading blades can be bought via the following:
In USA contact:
Directly Online: shop.panasonic.com
In CANADA contact:
Directly Online: www.panasonic.ca
For defective product exchange within the warranty period, please contact the original dealer or our Customer Care Center.

Specifications

Power supply 120 V
Power consumed 550 W
Capacity
(All-purpose flour) max. 620 g (21
(Dry yeast)
Capacity of raisin/nut dispenser max. 150 g (5.3 oz.) raisins
Timer Digital timer (up to 13 hours)
Dimensions (HWD) approx. 37.028.232.5 cm (14.611.112.8 inches)
Weight approx. 6.9 kg (15.0 lb.)
Accessories Measuring cup, Measuring spoon and Menu label
Cause and solution
60 Hz
3 ⁄ oz.) min. 420 g (14 3 ⁄ oz.)
4 4
max. 5.6 g ( ⁄ oz.) min. 2.1 g ( ⁄ oz.)
1 1
5 14
EN31