Panasonic SD-YR2540 Operating Instructions Manual
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Panasonic SD-YR2540 Operating Instructions Manual

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GEBRAUCHSANWEISUNG UND REZEPTE
Brotbackautomat
(Hausgebrauch)
BEDIENINGSHANDLEIDING EN RECEPTEN
Automatische Broodbakoven
(Voor huishoudelijk gebruik)
OPERATING INSTRUCTIONS AND RECIPES
Automatic Bread Maker
(Household Use)
MODE D'EMPLOI ET RECETTES
Machine à pain automatique
(Usage domestique)
Modell Nr. / Modelnr. / Model No. / Modèle n°
SD-YR2540
OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 2
2021/2/6 上午 09:58:53

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Summary of Contents for Panasonic SD-YR2540

  • Page 1 (Voor huishoudelijk gebruik) OPERATING INSTRUCTIONS AND RECIPES Automatic Bread Maker (Household Use) MODE D’EMPLOI ET RECETTES Machine à pain automatique (Usage domestique) Modell Nr. / Modelnr. / Model No. / Modèle n° SD-YR2540 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 2 2021/2/6 上午 09:58:53...

  • Page 2: Table Of Contents

    ● This product is intended for household use only. ● Please keep 2 instructions for future use. ● Panasonic will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions. Contents Parts Names and Instructions .......

  • Page 3: Bread-Making Ingredients

    Select the menu 10 or 2 - “Medium” size - “Light” crust colour. • Use less sugar if using raisins or other fruits, which contain fructose. Tips: The outcome differs depending on the type of mixed flour. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 3 2021/2/6 上午 09:58:54...

  • Page 4: Menu Charts And Baking Options

    ● R emark ( ) : The menu is available to do manual operation such as adding extra ingredients and scraping the flour from sidewall of bread pan, when the beep sounds. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 4 2021/2/6 上午 09:58:55...
  • Page 5 There is a period of rest during the knead period. There is a period of scraping or molding during the knead period. There is a period of scrape off the flour. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 5 2021/2/6 上午 09:58:55...

  • Page 6: Handling Instructions

    ● F or optimum results, do not open the lid unless the menu requires, as it affects bread quality. ② ① Plug the machine into 230 V socket. Make sure to complete the preparation steps before setting menu. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 6 2021/2/6 上午 09:58:56...

  • Page 7: Baking Bread

    Tips: Timer is not available on doughs menus except Pizza. for 10 minutes. Shape into a flat round and make holes with a fork. Spread your favourite sauce and desired topping then bake it in the oven. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 7 2021/2/6 上午 09:58:56...

  • Page 8: Additional Ingredients

    8 times and the cube ( ) near END flashes. Menu 5 Menu 6 Tips: The final outcome may differ depending on the actual bread mix used. (There may be greater variation with wheat free bread mixes.) OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 8 2021/2/6 上午 09:58:57...

  • Page 9: Baking Brioche

    ● When the room temperature is over 30 °C, the sourdough starter ● When you do not use it immediately, store it in the goes bad, and the bread does not turn out well. refrigerator, but use up within 1 week. OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 9 2021/2/6 上午 09:58:57...

  • Page 10: Gluten Free Information

    When using the gluten free program, make sure to consult your doctor or the Coeliac Association and only use the ingredients which are suitable for your health conditions. Panasonic will not be responsible for any consequences resulting from ingredients that have been used without professional consultation.

  • Page 11: Making Gluten Free Pizza / Gluten Free Pasta

    ● If you shake hard to remove cake from the bread pan, it will lose button. shape. Press button and remove cake when machine beeps 8 times and the cube ( ) near END flashes. GB11 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 11 2021/2/6 上午 09:58:58...

  • Page 12: Bake Only

    8 times and the cube ( ) near the shelf life is not as long as shop bought varieties. Once open, END flashes. refrigerate and consume shortly after opening. GB12 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 12 2021/2/6 上午 09:58:58...

  • Page 13: Cake Kneading

    Set the time (use the primary fermentation of kneaded dough. Set the time according to the bread dough.) Press button to start. ● D isplay shows the remaining time until the program is complete. GB13 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 13 2021/2/6 上午 09:58:58...

  • Page 14: Recipes

    280 mL 350 mL 400 mL Salt 1½ tsp Sweet chestnut *1 100 g Cooked bacon *1 50 g 65 g 75 g Water 260 mL Cheese *1 50 g 65 g 75 g GB14 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 14 2021/2/6 上午 09:59:00...
  • Page 15 2 tbsp refrigerator. Sugar 2 tsp *6 Cut into 1 - 2 cm cubes and keep in Salt 2 tsp Water 440 mL refrigerator.  Use kneading blade for rye menu. GB15 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 15 2021/2/6 上午 09:59:00...

  • Page 16: Gluten Free Recipes

    1½ tsp Water * 250 mL 6 Bake in a preheated oven at 220˚ for 15 Water 310 mL * For a slightly denser roll try 125 mL water and minutes or until golden brown. 125 mL milk. GB16 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 16 2021/2/6 上午 09:59:01...
  • Page 17 Dry yeast ¾ tsp oven at 190 ˚C for 20 – 30 minutes or until Salt 2 tsp Water 150 mL Water 330 mL golden at the edges and cooked well in the centre. ● Serve warm with pasta dishes. GB17 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 17 2021/2/6 上午 09:59:01...

  • Page 18: Sweet Recipes

    5 Select the menu and set the baking time : 1 hour and 20 minutes. 6 Press button to start. 7 Press button and remove cake when machine beeps 8 times and the cube ( ) near End flashes. GB18 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 18 2021/2/6 上午 09:59:02...

  • Page 19: Manual Recipes

    4 Repeat the step 1-4 of Bread Kneading. (P. GB13) (Kneading time setting:12 minutes) Stage 2 Option 1: 1 S hape the finish dough to your favourite shape and allow it to rise in the oven. Option 2 : 1 See step 1 - 5 of Rise. (P. GB13) GB19 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 19 2021/2/6 上午 09:59:02...

  • Page 20: Troubleshooting

    My bread is full of air holes.  You have used too much liquid. → Some types of flour absorb more water than others, so try using 10 – 20 mL less water. GB20 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 20 2021/2/6 上午 09:59:02...
  • Page 21  You have used too much flour, or you are not using enough liquid. the bottom and sides of my → Check the recipe and measure out the correct amount using scales for the flour or the sourdough bread. cup provided for liquids. GB21 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 21 2021/2/6 上午 09:59:02...
  • Page 22 If the kneading mounting shaft does not rotate when the kneading blade is attached, you will need to replace the kneading mounting shaft unit. (Consult the place of purchase or a Panasonic service centre.)  If the bread cannot be easily removed from the bread pan, leave the bread pan for 5 – 10 minutes to The bread does not come cool, making sure that it is not left unattended where somebody or something may get burnt.
  • Page 23 → If the kneading mounting shaft does not rotate when the kneading blade is attached, you will need to replace the kneading mounting shaft unit. (Consult the place of purchase or Panasonic service centre.) Dough leaks out from (Bottom of bread pan) bottom of the bread pan.
  • Page 24 Memo OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 24 2021/2/6 上午 09:59:03...
  • Page 25 Memo OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 25 2021/2/6 上午 09:59:03...
  • Page 26 Winsbergring 15, 22525 Hamburg, Germany DZ 5 0 B2 2 7 Panasonic Taiwan Co., Ltd. DZ50B227 https://www.panasonic.com MX0321L0 © Panasonic Taiwan Co., Ltd. 2021 Printed in China DZ 5 0 B2 3 0 OI5 SD-YR2540 EU Pagination ——3rd_20201210.indd 1 2021/2/6 上午 09:58:52...

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