Frying Program Settings - Bosch NIT8665UC Use And Care Manual

Vegetables
Frozen products
Ready-made meals
Misc.
*) Place in cold pan
Frying program
settings
Select the frying program setting
20
Garlic / Onions
Squash / Egg plant
Mushrooms
Stir-fried vegetables
Chicken nuggets, Chicken patties
Chicken breast
Cordon bleu
Fish filet in breadcrumb
Fish sticks
Oven French fries
Stir-fried vegetables
Spring rolls / egg rolls (3/4 - 1/4" thick)
Potato products e.g. fried potatoes
Potato products e.g. Hash browns
Pasta (with added water)
Baked Camembert / Baked cheese
Roast almonds, nuts, pine kernel *)
Use the frying program settings with the system pan only.
You can use the frying program settings to prepare the following dishes
Program Dish
setting
P1 Cookground beef, Pork chops, Hamburger
P2 Poultry breast, cordon bleu
P3 Steak, medium rare
P4 Steak, medium or well done
P5 Fish
P6 Stir fry / fried vegetables
P7 French fries
P8 Pancakes, French toast
P9 Omelette, eggs
1.
Select the heating element.
2.
Touch the Programs symbol.
The P symbol appears on the display.
3.
Within the next 5 seconds, select the desired frying program setting using the
number keys. The temperature symbol ¿ appears.
The frying program setting is activated.
The temperature symbol ¿ appears until the frying temperature is reached.
Frying setting Total frying time
from signal
min 2-10 Min
low 4-12 Min
med 10-15 Min
med 10-12 Min
med 8-15 Min
min 10-30 Min
low 10-30 Min
low 10-20 Min
med 8-12 Min
max 4-6 Min
min 8-15 Min
low 10-30 Min
low 10-15 Min
min 10-20 Min
min 4-6 Min
low 7-10 Min
min 3-7 Min