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MICROWAVE OVEN
NOTE:
Set oven controls, followingrecipe infor-
mation in special section for Automatic
Temperature cooking, located in back
pages of Cook Book, which accompanies
your
a.
h.
c.
oven.
Set powerlevel.
Set TIME/TEMP switch to TEMP
(push stitch down) and dial fin-
ished temperature
following recipe
information. (NOTE: If the actual
temperature of foodin ovenis higher
than the temperature you dial, buz-
zer will sound when '%TART" but-
ton is pressed to tell you of this
condition. Check temperature on
dial to be sure it is set correctly. If
not, reset. If so, then food in oven
has already reached or exceededde-
sired finished temperature . . . n
further heating needed!)
Push "START" button.
When preset internal temperature is
reached, ovenautomaticallyturns off,and
a
buzzer sounds to tell you food is done.
Open oven
doorto stop buzzer.
Remove
cable end of control from receptacle,then
remove food and temperature probe
together.
So that you can plan an approximateservingtime, rwipes for using temperature
probegiveboth temperature to set and approximatecookingtime.If buzzersounds
unusually early, it may be that probe has slipped out of place in cooking. (This
can happen with any food thermometer). When this happens, reposition ther-
mometer and continue cooking. To determine actual cooking temperature of
food,turn TEMP control dial to lower temp setting until buzzer sounds.
13
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