Miele Steam Oven Operating Instructions Manual page 56

Special applications
Food to be defrosted
Dairy products
Cheese slices
Cream
Quark
Soft cheese
Fruit
Apple sauce
Apple pieces
Apricots
Cherries
Gooseberries
Peaches
Plums
Raspberries /
Blackcurrants
Strawberries
Fish
Fish fillets
Lobster
Small shrimps
Trout
Vegetables
Vegetables frozen in a
block, e.g. spinach
56
Weight Temperature
in g in °C
125 60
250 60
250 60
100 60
250 60
250 60
500 60
150 60
250 60
500 60
250 60
300 60
300 60
400 60
300 60
300 60
500 60
300 60
Defrosting duration
in minutes
15
20–25
20–25
15
20–25
20–25
25–28
15
20–22
25–28
20–25
8
8–10
15
25–30
4–6
15–18
20–25
Standing time
in minutes
10
10–15
10–15
10–15
10–15
10–15
15–20
10–15
10–15
15–20
10–15
10–12
10–12
10–15
10–15
5
10–15
10–15