Sausages - Miele Steam Oven Operating Instructions Manual

Steam oven
Table of Contents

Advertisement

Steam cooking

Sausages

Settings
36
Temperature: 90 °C
Duration: See chart
Sausages
Frankfurters
Bologna sausages
Veal sausages
Duration in minutes
6–8
6–8
6–8

Hide quick links:

Advertisement

Table of Contents
loading

This manual is also suitable for:

Dg 6010

Table of Contents