Instant Action Menu Guide - Sharp Carousel R-520E Operation Manual

The final cooking result will vary according to the food condition (e,g. initial temperature, shape, quality). Check the food after cooking and if necessary continue
cooking manually.
Menu
Dinner Plate
MEAT POTATO VEGETABLES
175-180g 125g
Beef, Lamb sliced 2 varieties
Chicken, T-Bone eg. sliced Carrot, Zucchini
Broccoli
Reheat Beverage
includes: Tea
Coffee
Water
Reheat Pie
includes: Pies
Pasties
Reheat Pizza
Reheat Casserole*
Beef Stroganoff
Springtime Lamb
Apricot Chicken
Reheat Canned Food
Baked Beans
Spaghetti
Fresh Vegetables
Carrots
hard vegetables
Potato
Beans
Brussels Sprouts
medium vegetables
Broccoli
Cauliflower
Zucchini
soft vegetables
Spinach
Cabbage

INSTANT ACTION MENU GUIDE

Quantity
(Unit per pressing each
INSTANT ACTION pad)
1 serve
1 serve,
( )
approx. 400 g
100g
1–4 cups
(1 cup, 250 ml)
1–4 pieces
( )
1 piece,
approx.
160–200 g
1 – 4 pieces
1 piece,
approx. 90 g
1-4 cups
(1 cup, 250 ml)
0.2–1.0 kg
(0.2 kg)
Initial
Temperature
(approx.)
+3°C • Cover with plastic wrap.
Refrigerated • After cooking, stand covered.
+ 20°C • No cover
Room temperature • Place on the outside of turntable.
• After reheating, stir.
– 18°C • Place upside down on the turntable.
Frozen • Cover with paper towel.
• The oven will "beep" and stop. TURN OVER will be
displayed.
Turn pies over and press start to continue cooking.
• After cooking, stand.
+ 3°C
• Place pizza on paper towel on the turntable.
Refrigerated
+ 3°C
• Place into a casserole dish, and cover with lid.
Refrigerated
• When the oven stops and STIR is displayed,
stir and continue cooking.
• After cooking, stir and stand covered.
+ 20°C
*
Room
HINT Refer to the CASSEROLE RECIPES to prepare
temperature
the listed menus. See page 5.
• Wash the vegetables.
+ 3°C
• Cut potatoes into small pieces.
Refrigerated
• Arrange the vegetables in a shallow dish in the
following way: hard vegetables around the outside,
soft vegetables in the centre, medium vegetables in-
between.
• Cover with glass lid or plastic wrap.
• After cooking, stir then stand covered.
NOTE: Use MORE setting for potato.
3
Procedure
Standing
Time
(minutes)
2
1 - 3
1 - 5
1 - 5