Instant Action Menu Guide - Sharp R-3471K Manual

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A43539,Russia R3471K O/M,EN

Instant Action Menu Guide

Menu
Dinner Plate
MEAT
175-180g
Beef, Lamb
Chicken, T-Bone
Beverage
includes:
Reheat Pie
includes:
Reheat Pizza
Fresh Vegetables
Carrots
Potato
Beans
Brussels Sprouts
Broccoli
Cauliflower
Zucchini
Spinach
Cabbage
Russia R3471K,En,P09-18
Downloaded from:
http://www.usersmanualguide.com/
Quantity
(
(
Unit per pressing each
INSTANT ACTION pad
1 serve
1 serve,
(
approx. 400 g
POTATO
VEGETABLES
125g
100g
sliced
2 varieties
eg. sliced Carrot, Zucchini
Broccoli
1–4 cups
Tea
(1 cup, 250 ml)
Coffee
Water
1–4 pieces
Pies
1 piece,
(
Pasties
approx. 160–200 g
1–4 pieces
1 piece,
(
approx. 90 g
0.2–1.0 kg
(0.2 kg)
hard vegetables
medium vegetables
soft vegetables
10
Initial
)
)
Temperature
(approx.)
+ 3°C
• Cover with plastic wrap.
• After cooking, stand covered.
Refrigerated
)
+ 20°C
• No cover
Room
• Place on the outside of turntable.
• After reheating, stir.
temperature
– 18°C
• Place upside down on the
Frozen
turntable.
)
• Cover with paper towel.
• The oven will "beep" and stop.
CHECK will flash on and off.
Turn pies over and press start to
continue cooking.
• After cooking, stand.
• Place pizza on paper towel on
+ 3°C
the turntable.
Refrigerated
)
• Wash the vegetables.
+ 3°C
Refrigerated
• Cut potatoes into small pieces.
• Arrange the vegetables in a
shallow dish in the following way:
hard vegetables around the
outside, soft vegetables in the
centre, medium vegetables in-
between.
• Cover with glass lid or plastic
wrap.
• After cooking, stir then stand
covered.
NOTE: Use MORE setting for
E – 10
Standing
Procedure
(minutes)
potato.
04.10.29, 2:35 PM
Time
2
1 - 3
1 - 5

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