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Type of
Quantity
meat
Saddle of
1 - 1.5 kg
lamb
Game
Type of
Quantity
meat
Saddle of
up to 1 kg
hare, leg of
hare
Saddle of
1.5 - 2 kg
venison
Haunch of
1.5 - 2 kg
venison
1) Preheat the oven
Poultry
Type of
Quantity
meat
Poultry por-
200 - 250 g
tions
each
Half chick-
400 - 500 g
en
each
Chicken,
1 - 1.5 kg
poulard
Duck
1.5 - 2 kg
Goose
3.5 - 5 kg
Turkey
2.5 - 3.5 kg
Turkey
4 - 6 kg
Oven
Shelf posi-
function
tion
Turbo Grill-
1
ing
Oven
Shelf posi-
function
tion
Conven-
1
tional
Cooking
Conven-
1
tional
Cooking
Conven-
1
tional
Cooking
Oven
Shelf posi-
function
tion
Turbo Grill-
1
ing
Turbo Grill-
1
ing
Turbo Grill-
1
ing
Turbo Grill-
1
ing
Turbo Grill-
1
ing
Turbo Grill-
1
ing
Turbo Grill-
1
ing
ENGLISH
Tempera-
Time min.
ture °F
320 - 360
40 - 60
Tempera-
Time min.
ture °F
1)
30 - 40
450
410 - 430
35 - 40
360 - 400
60 - 90
Tempera-
Time min.
ture °F
400 - 430
30 - 50
380 - 410
35 - 50
380 - 410
50 - 70
360 - 400
80 - 100
320 - 360
120 - 180
320 - 360
120 - 150
280 - 320
150 - 240
21
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