Meat Probe - AEG Electrolux E5731-7 User Manual

8
Daily use

Meat probe

Meat probe measures the core temperature of the meat. When the meat reaches set tem-
perature the oven switches off automatically.
There are two temperatures to be set:
• The oven temperature: See Roasting Table
• The core temperature: See Meat probe Table
Only use the meat probe supplied or genuine replacement parts.
1. Switch on the appliance.
2. Put the point of the meat probe into the
centre of the meat.
3. Put the meat probe into the socket on the
side wall of the oven.
4. Use +/- to set the necessary core tem-
perature. The display changes to the ac-
tual core temperature.
If you do not set necessary core temper-
ature before oven shows actual core tem-
perature push Selection button again and
again until Meat probe flashes. Then set core temperature.
The core temperature is displayed from 30°C.
5. Set the oven function and oven temperature.
6. When the meat reaches set core temperature, an audible signal sounds and the appli-
ance switches off automatically.
Use any button to stop the signal.
7. Remove the meat probe plug from the socket and remove the meat from the oven.
WARNING!
The meat probe is hot! Risk of burns! Be careful when you remove the tip and plug of the
meat probe.
8. Switch off appliance.
Oven function
Dual grill
Single Grill
Defrost
Base heat
Application
To grill flat food in large quantities and to
toast.
To grill flat food in the middle of the grill an
to toast.
To defrost frozen food.
To bake cakes with maximum.