Kenmore 911.36665 Owner's Manual page 6

IMPORTANT SAFETY
INSTRUCTIONS
"DO NOT touch cooktop burners,
surfaces near them, or interior oven
surfaces These may be hot enough to
cause burns even though they are
dark in color. During and after use, do
not touch or let clothing or flammable
material contact the burners or hot
surfaces until they have had time to
coo[ Other surfaces near the oven
vent openings, oven door, window,
and cooktop surfaces may also be hot
enough to cause burns
PLACE OVEN RACKS in the
desired position while the oven is
cool tf tacks must be moved while
oven is hot, do not let potholder
contact the hot oven burner
• AFTER BROILING, always take
the broiler pan and grid out of the
oven and clean them Leftover
grease in the broiler pan could catch
fire the next time you use your oven
• ALWAYS USE care when opening
the oven door, Let hot air and steam
escape before moving foods
• NEVER USE aluminum foil to line the
oven bottom Improper use of foil could
result in the risk of electric shock and
tire
• ONLY SOME kinds of glass or
ceramic cookware can be used for
cooktop cooking Make sure the
cookware you choose to use is
designed for cooktop cooking without
breaking due to the sudden
temperature change
, ALWAYS USE care when touching
cooktop burners They will retain heat
after the range has been turned off.
• NEVER BLOCK the oven air vent
behind the right rear burner
• COOKWARE USED for cooktop
cooking should be flat on thebottom
and large enough tocoverlheheating
areabeingused Undersized utensils
exposetheopen flameand may result
in direct contact or ignitionof clothing.
. NEVER LEAVE cooktop burners
unattended at high settings Boitovers
result in smoking o_greasy spills which
could catch tire
• ALWAYS TURN utensil handles
inward and away fromother surface
burners to reduce the riskof burns,
ignition, unintended contact, and
spillage
• CLEAN ONLY the parts listed in this
manual, Follow all cleaning instructions.
Be sure to remove broiler pan and grid
before the self-clean cycle,
• NEVER TRY to clean utensils,
cookware, removable parts, or broiler
pan and grid in the self-clean cycle
• DO NOT USE oven cleaners - No
commercial oven cleaner, or protective
coating of any kind, should be used in
or around any part of the oven
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