Troubleshooting - Sunbeam DF6300 Instruction/Recipe Booklet

Troubleshooting

PROBLEM
Strong smell
Oil overflowing
Food is not browning
Chips are sticking together
Appliance not working
26
POSSIBLE CAUSE
Oil has gone bad.
The correct oil is not being used.
Fryer is filled above the
maximum level.
Wet food placed in hot oil.
Stated quantities exceeded.
Cooking temperature is too low.
Basket is overloaded.
Oil is not hot enough.
Food not washed thoroughly
before placed in the oil.
Appliance has been turned on
without fat or oil.
Temperature control dial not
at correct setting.
SOLUTION
Replace oil.
Use only high quality oil.
Do not mix oils of a
different quality or type.
Check oil level on the inside
of fryer.
Dry food first.
Do not fry food above the
weight indicated.
Adjust the dial to the correct
cooking temperature.
Do not fry food above the
stated quantities and
weights.
Faulty thermostat.
Consult Service Centre.
Wash potatoes thoroughly
and dry before frying.
Allow the fryer to cool down,
fill with oil and press the
reset button that is
concealed at the back of
the fryer.
Choose cooking temperature.