Troubleshooting - Sunbeam FlexiFry AFP5100BL User Manual

Troubleshooting

Problem
Overcooked /
Undercooked
Foods
Burning Smell
Heating
elements do not
stay ON
Touch panel
interface is
non-responsive
Small water
drips from door
during cooking
Oven light is
not on during
cooking
Potential Cause
• Incorrect temperature or
time setting
• Rack placement
• Food build-up inside
oven, on heating
elements or in crumb
tray
• Heating elements will
cycle ON and OFF to
maintain proper heat
• You may not see
elements glowing
• Panel is dirty or greasy
• Excess moisture on
panel
• Controller is
malfunctioning
• Water released from food
during the cooking cycle
• Oven light has not been
selected from the control
panel
Solution
• You may have to adjust the time and temperature to
desired taste.
• Because your Air Fryer Oven is smaller than your regular
oven, it will heat up faster and generally cook in shorter
periods of time.
• Refer to "Positioning Air Fry Racks" Section, Page 5. Rack
may need to be adjusted to accommodate food type.
• Refer to "Cleaning Your Air Fryer Oven" Section, Page 9.
• Allow oven to reach set temperature prior to inserting
food. Oven will indicate when preheat is complete.
• Ensure panel is clean and free of debris before using.
• Ensure panel is clean and dry, and use dry hands to
operate.
• Unplug unit and let it rest for 60 seconds before plugging
in.
• This is not a concern and is part of the normal cooking
cycle. Please mop up drips with a soft cloth.
• Oven light is default set to off. To turn on press the oven
light button on the control panel.
• If door is opened the light will default turn off upon
closing.
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