Jenn-Air 8113P399-60 Use & Care Manual page 13

OVEN COOKING
Roasting With Convection
(select models)
When convection roasting, enter your maximum conventional
roasting time and temperature. The control will automatically
prompt you to check the food for doneness at 75% of the set
time.
Notes:
When convection roasting, the cooking time must be set
before setting the temperature.
If your recipe requires a preheated oven, add 15 minutes
to the cooking time programmed.
, Roasting times can vary with different cuts of meat.
Refer to "Cooking Made Simple" booklet for suggested
roasting temperatures and times.
To set Convect Roast:
1. Press the Convect Roast pad.
2,
,
iConvect",,
, ROAST and the FAN icon will flash Roast
00:99 will flash in the display.
OOO lights in the display.
Enter the roasting time using the number pads.
Time can be set from 10 minutes (00:10) to 11 hours,
59 minutes (11:59).
Press Convect Roast pad again or wait 4 seconds.
'Roast' and the FAN icon will flash in the display.
000 will flash in the display.
Select the oven temperature. Press the
/ ............... O ................. i)
Autoset pad for 325° F or the appropriate
number pads. ",
P,utoset
, Each additional press of the Autoset pad will increase
the temperature by 25°.
, The oven temperature can be set from 170° to 550°.
4,
Press Convect Roast pad again or wait four seconds.
, ROAST will stop flashing and light in the display.
, 100° or the actual oven temperature will display. It will
rise in 5° increments until the preset temperature is
reached.
, The FAN icon will start to rotate.
Note:
, If a preheat is required, allow the oven to preheat for 8-15
minutes.
, When the set oven temperature is reached, one long beep
will sound.
5. Place food in the oven.
, Time will start counting down once oven starts heating
up.
To recall the set temperature during preheat, press the
Convect Roast pad.
6. When 75% of the set cooking time has elapsed, the oven
light will turn on and 'Food' will flash in the display. Check
the cooking progress at this time. Cook longer if needed.
The oven light will remain on until the Oven Light pad is
pressed.
Press any pad to recall the cook time remaining.
7. When cooking is finished, press CANCEL pad. .......................................................... .
8. Remove food from the oven. _CANCEL )
, Roasting times can vary with different cuts of meat.
Refer to "Cooking Made Simple" booklet for suggested
roasting temperatures and times.
12
8113p399.pdf I Imported from Cleveland on 1/17/2007