Pineapple Coconut Pound Cake; Spiced Zucchini Bread - Breadman Ultimate TR2200C Instruction Manual & Recipe Manual

Recipe guide
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PINEAPPLE COCONUT POUND CAKE

Eggs, large, room temperature
Crushed Pineapple, undrained
Butter, softened
Sugar
Salt
All-Purpose Flour
Double Acting Baking Powder
Add to Dispenser: (Press EXTRAS Button before START.)
Coconut, grated
Select Batter Breads™ Cycle
During the Rest process, use a spatula to fold in any flour around the sides of the Bread Pan.

SPICED ZUCCHINI BREAD

Eggs, large, room temperature
Butter, softened
Vanilla Extract
Zucchini, finely grated - unpeeled
Sugar
Salt
Cinnamon
All-Purpose Flour
Baking Soda
Double Acting Baking Powder
Add to Dispenser: (Press EXTRAS Button before START.)
Pecans, chopped
Select Batter Breads™ Cycle
During the Rest process, use a spatula to fold in any flour around the sides of the Bread Pan.
1 Cake
2
1 cup
1/4 cup
3/4 cup
1/2 tsp
2 cups
1 TBL
1/2 cup
1 Loaf
3
3/4 cup
1-1/2 tsp
1-1/2 cups
1-1/2 cups
3/4 tsp
3/4 tsp
2-2/3 cups
1 tsp
2 tsp
2/3 cup
67

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