Potato & Leek Bread; Sun-Dried Tomato Bread; Flavoured White Bread R6 - Breville ikon BBM600 Instructions And Recipes Manual

Baker’s oven
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Flavoured White Bread
Procedure
.
Place ingredients into bread pan in the exact order listed in the recipe.
2.
Wipe spills from outside of bread pan.
3.
Insert the bread pan into position in the baking chamber and close the lid.
4.
Press 'SELECT' to access the desired setting as listed in the following recipes.
5.
Press 'LOAF SIZE' to select 000g or 750g if required.
6.
Press 'CRUST' to select DARK, LIGHT or RAPID function if required.
7.
Press 'NUTS'/Press 'BEEPER', if required.
8.
Press 'START/PAUSE' to commence operation.
9.
At the end of the setting, press 'STOP'.
0.
Remove bread from bread machine and bread pan. Cool bread on a rack.
All recipes use local ingredients and Australian Standard Metric measuring tools (cups, spoons and weighing scales) for accuracy in producing a
.25Kg (250g), Kg (000g) or 750g loaf of bread.
POTATO & LEEK BREAD
INGREDIENTS
Water
Oil
Salt
Sugar
Bread flour
Bread improver
Milk powder
Packaged Instant Potato Flakes
Tandaco yeast
 ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER
Leek, finely chopped
SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID

SUN-DRIED TOMATO BREAD

INGREDIENTS
Water
Oil from sun-dried tomatoes
Salt
Sugar
Bread flour
Bread improver
Milk powder
Dried Mixed Herbs
Tandaco yeast
 ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER
Sun-dried tomatoes, chopped,
drained and dried
SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID
R6
1.25Kg
1Kg
420ml
375ml
3 tablespoons
2½ tablespoons
2 teaspoons
½ teaspoons
2½ tablespoons
2 tablespoons
750g/ 5 cups
600g/ 4 cups
 teaspoon
¾ teaspoon
2½ tablespoons
2 tablespoons
½ cup
cup

3
¾ teaspoons
½ teaspoons
90g/  cup
65g/ ¾ cup
1.25Kg
1Kg
420ml
375ml
3 tablespoons
2 tablespoons
2 teaspoons
½ teaspoons
2 tablespoons
½ tablespoons
750g/ 5 cups
600g/ 4 cups
 teaspoon
¾ teaspoon
3 tablespoons
2 tablespoons
3 teaspoons
2 teaspoons
¾ teaspoons
½ teaspoons
½ cup
cup

3
750g
290ml
2 tablespoons
¼ teaspoons
½ tablespoons
500g/ 3
cups

3
½ teaspoon
½ tablespoons
¼ cup
¼ teaspoons
45g/ ½ cup
750g
30ml
 tablespoon
¼ teaspoons
 tablespoon
450g/ 3 cups
½ teaspoon
 tablespoon
 teaspoon
¼ teaspoons
¼ cup

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