Technical Data - Rangemaster Professional+ 100 Manual

9. Technical Data

INSTALLER: Please leave these instructions with the user.
DATA BADGE LOCATION: Cooker back, serial number repeater badge below door opening.
COUNTRIES OF DESTINATION: GB/IE.
Connections
Electric
Dimensions
Total height
Total width
Total depth: Classic Deluxe
Total depth: Professional+
Refer to 'Positioning the Cooker' .
Ratings
Max: 1.85 kW Max: 1.85 kW
Boost: 2.5 kW Boost: 3.0 kW
Max: 1.15 kW
Boost: 2.0 kW
Ovens
Energy efficiency class on a scale
of A (more effieient) to G (less efficient)
Energy consumption based on standard load
Usable volume (litres)
Size
Time to cook standard load
Surface area of the grid
Grill
Maximum total electric load at 230 V 50 Hz (approximate total including oven lights, oven fan, etc.):
Classic Deluxe:
Professional+:
230 / 400 V 50 Hz
Max: 1.85 kW
Boost: 2.5 kW
Max: 1.15 kW
Boost: 2.0 kW
2.3 kW
16 kW.
14.8 kW.
Min 905 mm
614 mm (to fascia); 672 mm (over handles)
610 mm (to fascia); 649 mm (over handles)
Main oven
Forced air
Multi-function
convection
(Classic Deluxe)
(Professional+)
2.5 kW
A
0.85 kWh
69
Large
38 minutes
1400 cm²
33
Max 930 mm
994 mm
3.7 kW
A
0.90 kWh
69
Large
41 minutes
1400 cm
2
Tall oven
Forced air
convection
2.5 kW
A
0.95 kWh
81
Large
49 minutes
1056 cm
2