Rangemaster Kitchener User's Manual & Installation Instructions
Hide thumbs
Also See for Kitchener:
- User's manual & installation instructions (44 pages) ,
- User's manual & installation instructions (32 pages) ,
- User's manual & installation instructions (52 pages)
Related Manuals for Rangemaster Kitchener
Summary of Contents for Rangemaster Kitchener
-
Page 1: User Guide
Built from experience USER GUIDE & INSTALLATION INSTRUCTIONS Classic Deluxe / Kitchener / Professional+/ Hi-LITE 90 Dual Fuel... - Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
-
Page 3: Table Of Contents
Grills Professional+ and Kitchener Control Panel and Doors Hi-LITE Ovens 10. Technical Data The Tall Oven Classic Deluxe Cleaning Table Kitchener Professional+ HI-LITE Hotplate Efficiency Oven Data: Classic Deluxe Oven Data: HI-LITE, Kitchener, Profesional+ Hi-LITE/Classic DL/Kitchener/Professional+ 90 dual fuel U110108-08... -
Page 5: Before You Start
1. Before You Start… This User Guide covers a number of different models. If You Smell Gas Although some of the illustrations will look different to • DO NOT turn electric switches on or off your particular model the functions will be the same. We DO NOT smoke •... -
Page 6: Cooker Care
DO NOT use a steam cleaner on your cooker. WARNING! Unattended cooking on a hob with fat or oil can be Always be certain that the controls are in the OFF position dangerous and may result in fire. when the oven is not in use, and before attempting to clean the cooker. -
Page 7: Cooker Overview
Fig. 2.2 5 hotplate burners including a wok burner A control panel A grill or glide-out grill A main programmable fan oven (Kitchener, Hi-LITE, Professional+) or a multi-function oven (Classic Deluxe) Tall fan oven Hotplate Burners The drawing by each of the central knobs indicates which burner that knob controls. -
Page 8: Wok Burner
Note: On the Classic Deluxe, simply push in and turn the Fig. 2.3 control knob. The igniter should spark and light the gas. Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. -
Page 9: The Wok Cradle (Optional)
The Wok Cradle (Optional) Fig. 2.9 The wok cradle is designed to fit a Professional 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support –... -
Page 10: The Grill / Glide-Out Grill
The Grill / Glide-out Grill Fig. 2.15 Open the door and pull the grill pan (Fig. 2.15) or carriage (Fig. 2.16) forward using the handle. The grill has two elements that allow either the whole area of ArtNo.330-0003 - Grill pan w handle pulled forwards the pan to be heated or just the right-hand half. -
Page 11: The Ovens
The Ovens Function The clock must be set to the time of day before the left- Rapid response To quickly heat up the oven hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. To thaw small items in the oven without Defrost heat... - Page 12 Multi-function Oven Functions (Classic Deluxe only) than at the base, when using this function. Rapid Response This is a fast intensive form of cooking; keep an eye on the The Rapid Response setting enables you to preheat food cooking until you have become accustomed to this the oven faster than normal.
-
Page 13: Fascia Illumination (Hi-Lite Only)
Operating the Ovens Fig. 2.19 Fan Oven Turn the oven knob to the desired temperature (Fig. 2.19). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. ArtNo.235-0004 - Classic DL oven 1 Multi-function Oven... -
Page 14: Accessories
Accessories Fig. 2.22 Oven Shelves – Left-hand (Main) Oven Shelf guard The oven shelves (Fig. 2.22) are retained when pulled forward but can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. -
Page 15: The Clock
The Clock Fig. 2.1 ArtNo.300-0005 2BC The clock must be set to the time of day before the oven minute minder setting will work. The 2-button Clock Setting the Clock 1. Once the cooker is connected and switched on, the display will start to flash. - Page 16 To Stop the Oven at a Specific Time of Day Fig. 2.5 You have set the required temperature and function mode and you would like the oven to automatically stop. TOP TIP Make a note of the current time so you do not forget. 1.
- Page 17 To Start and Stop the Oven Automatically Fig. 2.9 The timer allows you to automatically start and stop by a combination of the length of the cooking time and the stop time. Giving you the flexibility to cook casseroles etc while you are out.
-
Page 18: Setting The Time Of Day
The 6-button Clock Fig. 2.17 You can use the timer (Fig. 2.17) to turn the oven(s) on and off. The clock must be set to the time of day before the oven(s) will work. Table 2.1 describes the symbols shown on the digital display. ArtNo.302-0002 - 6BC annotated Setting the Time of Day When the cooker is first connected to the mains, or if there... - Page 19 Setting a Cook End Time Fig. 2.23 Fig. 2.24 Press and hold the ‘stop time’ [] button (Fig. 2.23) and then press the [+] button (or [–] button) until the required ‘stop time’ shows (Fig. 2.24). The [] symbol and [AUTO] will show in the display.
-
Page 20: Cooking Tips
3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven. -
Page 21: Cooking Table
4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result. -
Page 22: Cleaning Your Cooker
ArtNo.045-0004 - Cleaning - 90 induction - tpl glzd dr & GO grill 5. Cleaning Your Cooker Essential Information Fig. 5.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. -
Page 23: Grills
Grills Fig. 5.5 The grill pan and trivet should be washed in hot soapy water. Alternatively, the grill pan can be washed in a dishwasher. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. -
Page 24: Ovens
Glass Fronted Door Panels Fig. 5.10 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). -
Page 25: Cleaning Table
Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 26: Troubleshooting
6. Troubleshooting Hotplate ignition or hotplate burners faulty Power failure Is the power on? Is the clock illuminated? In the event of a failure in the electrical supply, remember to reset the clock to make sure that the If not, there maybe something wrong with the power timed oven continues to operate. - Page 27 Oven temperature getting hotter as the cooker gets older Fig. 6.1 If turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may need a new thermostat. This should ArtNo.324-0005 Oven light bulb be fitted by a service person.
-
Page 28: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK: The regulations and standards are as follows: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to In your own interest and that of safety, it is law that all your installation, they will be able to contact you easily. -
Page 29: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but Griddle (supplied with Hi-LITE 3 pan supports NOT in a room containing a bath or shower. and Professional+) This appliance is designed for domestic cooking only. -
Page 30: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.090-0009 - 90 2BC cooker min spacings Fig. 7.1 Fig. 7.1 and Fig. 7.2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm 650 mm... -
Page 31: Completing The Move
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 7.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. -
Page 32: Conversion To Another Gas
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig. 7.10 If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions. -
Page 33: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Current Operated Earth Leakage Breakers The gas pressure can be measured at one of the hotplate The combined use of your cooker and other domestic burner injectors (not a wok burner). -
Page 34: Final Fitting
Fig. 7.16 the 4 or 5 screws provided (Fig. 7.17). Classic Deluxe & Kitchener: Fit the outer plinth (2 screws, 1 each end) to the inner plinth. The height of the outer plinth can be adjusted by sliding it up or down via the slotted hole (Fig. -
Page 35: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig. -
Page 36: Pressure Testing
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at one of the hotplate injectors (not a wok burner). -
Page 37: Circuit Diagram
9. Circuit Diagram Classic Deluxe P038434 P095199 br br The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill control Right-hand fan oven thermostat Blue The connections shown in the circuit diagram are for single-phase. -
Page 38: Professional+ And Kitchener
Professional+ and Kitchener P095199 P095199 br br The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill control Oven light switch Blue Grill element right-hand side... -
Page 39: Hi-Lite
Hi-LITE P095199 P095199 P095199 P095199 P095199 P095199 P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Left-hand side illumination board Right-hand oven front switch Blue Grill front switch Right-hand oven element... -
Page 40: Technical Data
10. Technical Data Classic Deluxe THE COOKER IS CATEGORY: CatII 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. -
Page 41: Kitchener
29 mbar 230/400 V 50 Hz Propane 37 mbar See the appliance badge for test pressures. Dimensions Model Kitchener 90 Dual Fuel Overall height minimum 905 mm maximum 930 mm Overall width 900 mm Overall depth 607 mm excluding handles, 655 mm including handles... -
Page 42: Professional
Professional+ THE COOKER IS CATEGORY: CatII 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE. -
Page 43: Hi-Lite
HI-LITE THE COOKER IS CATEGORY: CatII 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE. -
Page 44: Hotplate Efficiency
Hotplate Efficiency Brand Rangemaster Classic Deluxe Kitchener Model Identification Professional+ HI-LITE Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) -
Page 45: Oven Data: Classic Deluxe
Oven Data: Classic Deluxe Brand Rangemaster Model identification Classic Deluxe Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Multifunction Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.08... -
Page 46: Oven Data: Hi-Lite, Kitchener, Profesional
Oven Data: HI-LITE, Kitchener, Profesional+ Brand Rangemaster Model identification HI-LITE Mass Model identification Kitchener Mass Model identification Professional+ Mass Type of oven Electric Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Fanned Power - conventional Power - forced air convection... - Page 47 Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE For a competetive quote and to arrange for a Rangemaster approved engineer to attend, call Consumer Services on: If you have any product enquiries, or in the event of a problem 0800 804 6261 or 0370 789 5107 from a mobile.
- Page 48 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...