Siemens EX6 JY Series Instruction Manual page 30

Cooking assist functions
en
Potatoes
Frying with little amount of oil
Potatoes boiled in their skin*
Fried potatoes made from raw potatoes*
Potato pancakes**
Swiss rösti***
Glazed potatoes*
Simmering function
Potato dumplings****
Boling function
Boiling potatoes*****
Cooking in pressure cooker function
Potatoes in pressure cooker*****
* Stir regularly.
** Total cooking time per portion. Fry one after the other.
*** Add the butter and food to the frying pan after the signal sounds.
**** Heat and cook with the lid on. Add the food after the signal sounds.
***** Add the food right at the beginning.
Pasta and cereals
Simmering function
Rice*
Polenta**
Semolina puree**
Boiling function
Pasta**
Stuffed pasta**
Cooking in pressure cooker function
Rice in pressure cooker***
* Heat and cook with the lid on. Add the food after the signal sounds.
** Stir regularly.
*** Add the food right at the beginning.
Soups
Simmering function
Creamy soups*
Boiling function
Homemade stock**
Instant soups*
Cooking in pressure cooker function
Homemade stock in pressure cooker**
* Stir regularly.
** Add the food right at the beginning.
30
Cooking assistance func-
tions
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Cooking functions
Cooking functions
Cooking functions
Cooking assistance func-
tions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking assistance func-
tions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Temperature Total cooking time
setting from signal tone (min.)
5 6-12
4 15-25
5 2.5-3.5
2 50-55
3 15-20
2 / 90 ºC 30-40
3 / 100 ºC 30-45
4 / 120 ºC 10-20
Temperature Total cooking time
setting from signal tone (mins)
2 / 90 ºC 25 - 35
2 / 90 ºC 3 - 8
2 / 90 ºC 5 - 10
3 / 100 ºC 7 - 10
3 / 100 ºC 6 - 15
4 / 120 ºC 6 - 8
Temperature Total cooking time
setting from signal tone (mins)
2 / 90 ºC 10 - 15
3 / 100 ºC 60 - 90
3 / 100 ºC 5 - 10
4 / 120 ºC 20 - 30