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Vegetables and legumes
Frying with little amount of oil
Garlic*
Glazed onion*
Onion rings*
Courgette**
Aubergine**
Pepper*
Green asparagus**
Mushrooms*
Sautéing vegetables in oil*
Glazed vegetables*
Boiling function
Broccoli***
Cauliflower***
Brussels sprouts***
Green beans***
Chickpeas****
Peas***
Lentils****
Cooking in pressure cooker function
Vegetables in pressure cooker****
Chickpeas in pressure cooker****
Beans in pressure cooker****
Lentils in pressure cooker****
Deep-frying function
Deep-frying breaded vegetables*****
Deep-frying vegetables in beer batter*****
Deep-frying breaded mushrooms*****
Deep-frying mushrooms in beer batter*****
* Stir regularly.
** Turn several times.
*** Heat and cook with the lid on. Add the food after the signal sounds.
**** Add the food right at the beginning.
***** Heat the oil with the lid on. Fry in portions with the lid off.
Cooking assistance func-
tions
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Frying sensor
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking functions
Cooking assist functions
Temperature
Total cooking time from
setting
signal tone (min.)
2
2-10
2
2-10
3
5-10
3
4-12
3
4-12
3
4-15
3
4-15
4
10-15
1
10-20
3
6-10
3 / 100 ºC
10-20
3 / 100 ºC
10-20
3 / 100 ºC
30-40
3 / 100 ºC
15-30
3 / 100 ºC
60-90
3 / 100 ºC
15-20
3 / 100 ºC
45-60
4 / 120 ºC
3-6
4 / 120 ºC
25-35
4 / 120 ºC
25-35
4 / 120 ºC
10-20
5 / 170 ºC
4-8
5 / 170 ºC
4-8
5 / 170 ºC
4-8
5 / 170 ºC
4-8
en
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