Table of Contents
Advertisement
Solarplus Grill
CAUTION: Accessible parts may become hot when the
GB
grill is in use - children should be kept away.
Your cooker is not fitted with a conventional type of grill.
The solarplus grill is designed to reduce your grilling
times. It is quicker because it takes less time to warm up
from cold. Conventional grills require 5 minutes pre-heat
before food is placed beneath them, but for normal grilling
the solarplus grill can be used from cold without any
pre-heat. However, when toasting, optimum performance
is achieved by pre-heating the grill for about 1 minute.
Notes
You will notice that the grill elements are protected by
a wire mesh.
This stops you from touching live parts.
DO NOT under any circumstances insert objects
into the grill mesh as this could damage or break the
element tubes OR if the grill is on cause an electric
shock.
During use the mesh may become soiled. Do not attempt
to clean it while the grill is still on. Turn the cooker off at
the control unit and wait until it has cooled down before
cleaning.
Food
Toasting of Bread Pro-
ducts
Small cuts of meat Sau-
sages, Bacon
Chops, etc. Gammon
Steaks, Chicken pieces
Whole:
Fish
Fillets:
Fish in breadcrumbs
Pre-cooked Potato
Products
Pizzas
Browning of Food
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
14
Shelf Position
Pre-
from base of
-heat
oven
1 min.
3 or 2
None
3 or 2
None
2
None
2
None
3 or 2
None
3 or 2
None
3 or 2
None
3 or 2
1 min.
1 or 2
Care must be taken to ensure the grill mesh is not
distorted - DO NOT store the grill pan handle on the grill
pan grid when the grill pan runners are on the top runner
position.
There are two halves to the grill, one on the left and one
on the right. You can choose to have both sides on or
just the left side on.
GRILLING SHOULD NOT BE UNDERTAKEN WITH THE
TOP OVEN/GRILL DOOR CLOSED
- This will cause overheating.
To operate the grill proceed as follows:
1. Open the grill/top oven door fully.
2. Position the rod shelf as recommended, in the chart
below, for the food being cooked.
3. Place the grill pan on the rod shelf, ensuring it is
positioned centrally under the element.
4. Never line the grill pan with aluminium foil as this
may cause overheating of fat in the grill pan.
Approx. Cooking
Setting
3-5 minutes.
Maximum 100%
Grill pan and grid.
Maximum 100%
10-15 minutes.
for 4 minutes, then
Grill pan and grid.
reduce to 85-90%
Maximum100% or
25-30 minutes.
6-8 minutes. redu-
Grill pan and grid.
ce to 85%
Maximum100%
6-8 minutes.
In base of grill
Maximum100%
10-15 minutes.
85-90%
Grill pan and grid.
85-90%
10-12 minutes.
10-15 minutes.
85-90%
Grill pan and grid.
5-7 minutes.
Maximum100%
Dish placed di-
rectly on shelf.
Comments
Time
NOTE: Position 1
is bottom runner
from the base of
pan
the oven.
Advertisement
Table of Contents
