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Related Manuals for NEFF B57CS24G0B
Summary of Contents for NEFF B57CS24G0B
- Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL B57CS24G0B...
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Page 3: Table Of Contents
Table of contents [ e n ] I N S T R U C T I O N M A N U A L Intended use ......4 Baking and roasting assistant . -
Page 4: Intended Use
Produktinfo Additional information on products, accessories, has been damaged in transport. replacement parts and services can be found at www.neff-international.com and in the online shop Only a licensed professional may connect www.neff-eshop.com appliances without plugs. Damage caused by incorrect connection is not covered under warranty. -
Page 5: Important Safety Information
Important safety information Water in a hot cooking compartment may Risk of scalding! (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –... -
Page 6: Causes Of Damage
Causes of damage The appliance will become very hot on the Risk of fire! ]Causes of damage ■ outside during the cleaning function. Never hang combustible objects, e.g. tea towels, G eneral information on the door handle. Do not place anything C a u s e s o f d a m a g e against the front of the appliance. -
Page 7: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and You can set your appliance's various functions on the G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 9: Main Menu
Getting to know your appliance Main menu MyProfile Individually adjusting the appliance settings Touch the touch button to access the main menu. ~ "Basic settings" on page 16 Menu Home Connect Assistant Types of heating ¢ Connecting your appliance to your mobile device Select the desired heating type and temperature for ~ "Basic settings"... -
Page 10: Cooking Compartment Functions
Accessories CircoTherm eco 40–200 °C For gently cooking selected types of food on one level without preheating. ž The fan distributes the heat from the ring-shaped heating element in the back panel around the cooking compartment. This heating function is most effective between 125 and 200 °C. This type of heating is used to measure both the energy consumption in air recir- culation mode and the energy-efficiency class. -
Page 11: Inserting Accessories
Accessories Inserting accessories occur. Hold with one hand. Always place cookware and food in the centre. The cooking compartment has four shelf positions. The shelf positions are counted from the bottom up. Warning – Risk of serious burns! Accessories and ovenware become very hot. Always In some appliances, the top shelf position in the use oven gloves to remove accessories or ovenware cooking compartment features a grill symbol. -
Page 12: Optional Accessories
Before using for the first time Optional accessories Setting the time You can purchase optional accessories from the after- Use the button to navigate to the bottom line. & sales service and specialist retailers, or on the Internet. Use the button to select the current hour. -
Page 13: Cleaning The Accessories
Operating the appliance Cleaning the accessories Use the button to select the type of heating. Use the button to navigate to the next line. & Clean the accessories thoroughly using soapy water Use the button to select the temperature. and a dish cloth or soft brush. CircoTherm 17:20 1Operating the appliance... -
Page 14: Heating Up The Appliance Quickly
Time-setting options Place the food on a single level in the cooking Use the touch button to start the changed compartment. operation. Touch the touch button to start the appliance Notes operation. The cooling fan may continue to run while an Touch the touch button to activate the ■... -
Page 15: Setting The Timer
Childproof lock Setting the timer Touch the touch button. The appliance waits until the appropriate time to start The timer can be set when the appliance is switched on the operation. or off. As soon as the end time has passed, a signal sounds Touch the touch button. -
Page 16: One-Time Childproof Lock
Basic settings List of basic settings Cancelling Press and hold the touch button until "Childproof Setting Selection lock deactivated" appears on the display. Touch the ± touch button. Language Select language Switch on the required appliance operation. Time of day Sets the current time Deactivating Date... -
Page 17: Baking And Roasting Assistant
Baking and roasting assistant Selecting a meal Touch the touch button. Touch the touch button. The following table shows the corresponding setting Use the button to select "MyProfile ". values for the listed meals. Use the & button to navigate to the next line. Use the button to select "Favourites". -
Page 18: Sabbath Mode
Sabbath mode Once the Sabbath mode duration has elapsed, a signal Use the button to navigate to the required & sounds. The appliance stops heating. Use the touch setting. button to switch off the appliance. Use the button to adjust the setting. Touch the touch button to start the appliance operation. -
Page 19: Remote Start
Remote Diagnostics is available in the country in which Declaration of Conformity you are using the appliance. Constructa Neff Vertriebs-GmbH hereby declares that Note: For further information and details about the the appliance with functionality meets the basic availability of Remote Diagnostics in your country,... -
Page 20: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 21: Keeping The Appliance Clean
Cleaning function Note: For your safety, the cooking compartment door Notes Slight differences in colour on the front of the locks automatically. It cannot be opened again until the ■ appliance are caused by the use of different symbol for the locking mechanism goes out in the materials, such as glass, plastic and metal. -
Page 22: Easyclean
Cleaning function Remove the worst of the food residues from the Starting cooking compartment and accessories. Touch the touch button. Clean along the edges of the cooking compartment Touch the touch button. in the area around the seal. Do not scrub the seal. Use the button to select "Self-cleaning ". -
Page 23: Rails
Rails Remove the accessories from the cooking pRails compartment. Mix 0.4 litres of water (not distilled water) with a drop of washing-up liquid and pour into the middle of the W ith good care and cleaning, your appliance will retain R a i l s cooking compartment floor. -
Page 24: Detaching And Refitting The Rails
Appliance door Push the bar towards the back and down onto ‚ ƒ qAppliance door the pin (Fig. „ " Ensure that the hook is hooked onto the pin (Fig. „ W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long time to come. - Page 25 Appliance door Open the appliance door approx. 45° (fig. Warning Risk of injury! The door handle may break off. Do not carry the appliance door by the door handle. To carry or remove the appliance door, take hold of it with both hands, one on the left and one on the right.
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Page 26: Removing And Installing The Door Panels
Appliance door Open the appliance door slightly until you hear a Push down on the intermediate panel around ‚ quiet click. Close the appliance door. carefully lift the holder until it can be pulled out ƒ (Fig. Warning Risk of injury if the door locks are not closed! The appliance door may become detached. - Page 27 Appliance door Fitting Push down on the intermediate panel around ƒ slide the holder in at an angle and push down until „ Note: When fitting the door panels, make sure that they it clicks into place (Fig. & are in the original order. The holder has been inserted (Fig.
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Page 28: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 29: Customer Service
Customer service 4Customer service JTested for you in our cooking studio O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an H ere, you can find a selection of dishes and the ideal appropriate solution, also in order to avoid after-sales T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o... - Page 30 Tested for you in our cooking studio Universal pan: Level 3 Recommended setting values ■ Baking tray: Level 1 The table lists the optimal heating type for various Baking tins/dishes on the wire rack ■ baked items. The temperature and baking time depend First wire rack: Level 3 on the amount and consistency of the dough/mixture.
- Page 31 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Scones baking tray 190-200 10-14 ƒ Biscuits baking tray 140-160* 10-25 ‚ Biscuits baking tray 150-170 10-20 ƒ...
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Page 32: Roasting And Braising
Tested for you in our cooking studio Small baked items stick to one There should be a gap of approx. 2 cm around each item. This gives enough space for the baked items to another during baking. expand well and brown on all sides. The cake is too dry. - Page 33 Tested for you in our cooking studio The steam evaporates in the cookware when roasting. of the food. Different settings ranges are indicated for Carefully pour in more liquid if required. this reason. Try using the lower values at first. You can increase the temperature next time if necessary.
- Page 34 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in Time in min. sition heating °C Gammon joint wire rack 160-170 30+30 ‚ Poultry Chicken, whole wire rack 170-180 25+15 ‚ Chicken, portion (each 200-250 g)*** wire rack 190-200 35-45 ‚...
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Page 35: Grilling
Tested for you in our cooking studio Grilling Only use cookware which is suitable for use in an oven. Check whether the cookware fits in the cooking Here, you can find information on grilling poultry, meat compartment. and fish, as well as toast. You can find the ideal settings Glass cookware is most suitable. - Page 36 Tested for you in our cooking studio When grilling, try wherever possible to use pieces of In the table, you can find specifications for poultry, meat food which are of a similar thickness and weight. This and fish with default values for the weight. If you wish to will allow them to brown evenly and remain succulent prepare heavier poultry, meat or fish, use the lower and juicy.
- Page 37 Tested for you in our cooking studio Dish Accessories Shelf po- Type of Tempera- Time in min. sition heating ture in °C Chops, height 2-3 cm wire rack 275* 1st side 10-12 ˆ 2nd side 9-10 Burger, height 1-2 cm wire rack 290*** 1st side 7-9...
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Page 38: Convenience Products
Tested for you in our cooking studio Convenience products appliance door and the curved lip pointing downwards. Always place ovenware, tins and dishes on the wire Here, you can find the ideal settings for preparing rack. chilled and frozen food. Universal pan or baking tray Only use original accessories supplied with your Slide the universal pan or the baking tray in carefully as... -
Page 39: Yogurt
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Oven chips, 2 levels universal pan + baking tray 190-210 30-40 … Croquettes universal pan 200-220 25-35 „... - Page 40 Tested for you in our cooking studio selected temperature. Always cut greaseproof paper to Wire rack Insert the wire rack with the open side facing the size. appliance door and the curved lip pointing downwards. Always place ovenware, tins and dishes on the wire Recommended setting values rack.
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Page 41: Acrylamide In Foodstuffs
Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 42: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Fillet of pork, whole Cookware, uncovered 45-70 Š Beef Joint of beef (rump), 6-7 cm thick, Cookware, uncovered 100* 150-180... -
Page 43: Preserving
Tested for you in our cooking studio Fruit, vegetables and herbs Accessories Type of Tempera- Cooking heating ture in °C time in hours Root vegetables (carrots), grated, blanched 1-2 wire racks ‚ Sliced mushrooms 1-2 wire racks ‚ Herbs, washed 1-2 wire racks ‚... -
Page 44: Allowing The Dough To Prove At Dough Proving
Tested for you in our cooking studio Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Pomes, e.g. apples, strawberries 1-litre preserving jars 160-170 Before it starts bubbling:30-40 ‚ Residual heat: 25 Allowing the dough to prove at dough Place the dough into a heat-resistant bowl and place it onto the wire rack. -
Page 45: Keeping Warm
Tested for you in our cooking studio Type of heating used: Defrost setting “ ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Bread, bread rolls Bread & bread rolls general Baking tray 40-70 “... - Page 46 Tested for you in our cooking studio Dish Accessory Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Small cakes, 3 levels Baking trays + universal pan 4+3+1 140* 35-45 ‚ Fatless sponge cake Springform cake tin, diameter 26 cm 160-170** 25-35 ƒ...
- Page 48 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom *9001584718* 9001584718 001027...