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Related Manuals for NEFF B57CS24H0B
Summary of Contents for NEFF B57CS24H0B
- Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL B57CS24H0B...
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Page 3: Table Of Contents
Table of contents [ e n ] I N S T R U C T I O N M A N U A L Intended use ......4 Baking and roasting assistant . -
Page 4: Intended Use
Additional information on products, accessories, use this appliance indoors. replacement parts and services can be found at www.neff-international.com and in the online shop This appliance is intended for use up to a www.neff-eshop.com maximum height of 4000 metres above sea level. -
Page 5: Important Safety Information
Important safety information Warning – Risk of scalding! (Important safety The accessible parts become hot during ■ information operation. Never touch the hot parts. Keep children at a safe distance. When you open the appliance door, hot G eneral information Risk of scalding! ■... -
Page 6: Halogen Lamp
Important safety information Halogen lamp Warning – Risk of harm to health! The cleaning function heats up the cooking Warning – Risk of burns! compartment to a very high temperature so The bulbs in the cooking compartment that food remnants left over from roasting, become very hot. -
Page 7: Causes Of Damage
Causes of damage ]Causes of damage 7Environmental protection G eneral information Y our new appliance is particularly energy-efficient. C a u s e s o f d a m a g e E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more Caution! energy when using the appliance, and how to dispose... -
Page 8: Environmentally-Friendly Disposal
Environmental protection Open the appliance door as infrequently as possible ■ when the appliance is in use. It is best to bake several cakes one after the other. ■ The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment. -
Page 9: Getting To Know Your Appliance
Getting to know your appliance Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and You can set your appliance's various functions on the G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 10: Main Menu
Getting to know your appliance Main menu MyProfile Individually adjusting the appliance settings Touch the 0 touch button to access the main menu. ~ "Basic settings" on page 18 Menu Home Connect Assistant Types of heating ¢ Connecting your appliance to your mobile device Select the desired heating type and temperature for ~ "Basic settings"... -
Page 11: Cooking Compartment Functions
Accessories CircoTherm eco 40–200 °C For gently cooking selected types of food on one level without preheating. ž The fan distributes the heat from the ring-shaped heating element in the back panel around the cooking compartment. This heating function is most effective between 125 and 200 °C. This type of heating is used to measure both the energy consumption in air recir- culation mode and the energy-efficiency class. -
Page 12: Inserting Accessories
Accessories Inserting accessories Locking function The accessories can be pulled out approximately The cooking compartment has four shelf positions. The halfway until they lock in place. The locking function shelf positions are counted from the bottom up. prevents the accessories from tilting when they are In some appliances, the top shelf position in the pulled out. -
Page 13: Optional Accessories
Before using for the first time Optional accessories KBefore using for the first You can purchase optional accessories from the after- time sales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet. -
Page 14: Cleaning The Accessories
Operating the appliance Before heating the appliance, wipe the smooth 1Operating the appliance surfaces in the cooking compartment with a soft, damp cloth. Use the # touch button to switch on the appliance. Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e Set the specified type of heating and temperature, they work. -
Page 15: Changing Or Cancelling The Appliance Operation
Operating the appliance Use the ( or ) button to select the temperature. Changing or cancelling the appliance operation Changing the appliance operation Use the # button to stop the operation. Use the & or % button to navigate to the line for the setting that should be changed. -
Page 16: Time-Setting Options
Time-setting options Activating the "PowerBoost" function OTime-setting options Set CircoTherm hot air ‚ or the bread baking setting … and the temperature. Y our appliance has different time-setting options. Note: Set a temperature above 100 °C to allow the T i m e - s e t t i n g o p t i o n s appliance to preheat quickly. -
Page 17: Setting The Cooking Time
Childproof lock Setting the cooking time AChildproof lock Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Y our appliance is equipped with a childproof lock so used in combination with a type of heating. C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 18: One-Time Childproof Lock
Basic settings One-time childproof lock QBasic settings The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof T here are various settings available to you in order to lock must be deactivated. After the appliance is B a s i c s e t t i n g s help use your appliance effectively and simply. -
Page 19: Setting Favourites
Baking and roasting assistant nBaking and roasting Fan run-on time Recommended Minimum assistant Pull-out system* Not retrofitted (rack or single pull-out sys- tem) T he baking and roasting assistant helps you to prepare Retrofitted (double or triple pull-out sys- B a k i n g a n d r o a s t i n g a s s i s t a n t meals with ease. -
Page 20: Setting The Food
Baking and roasting assistant Switching off the appliance Dishes Touch the # touch button to switch off the appliance. Lasagne, chilled Roast pork Top rump Slow roasting joint Leg of lamb Whole chicken Chicken drumsticks Duck Setting the food You will be guided through the entire setting process for your chosen food. -
Page 21: Sabbath Mode
Sabbath mode FSabbath mode oHome Connect Y ou can set a time of up to 74 hours using Sabbath T his appliance is Wi-Fi-capable and can be remotely S a b b a t h m o d e H o m e C o n n e c t mode. -
Page 22: Home Connect Settings
Declaration of Conformity Contact the after-sales service, making sure that your appliance is connected to the Home Connect server Constructa Neff Vertriebs-GmbH hereby declares that and checking that the remote diagnostics service is the appliance with functionality meets the basic available in your country. -
Page 23: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 24: Keeping The Appliance Clean
Cleaning function Notes .Cleaning function Slight differences in colour on the front of the ■ appliance are caused by the use of different materials, such as glass, plastic and metal. Y our appliance is equipped with a self-cleaning C l e a n i n g f u n c t i o n Shadows on the door panels, which look like function and EasyClean. - Page 25 Cleaning function Insert the rear end of the accessory support as far Preparation as it will go into the rear socket ƒ, and push the Warning accessory support back „ (figure " Then insert the front end of the accessory support as Risk of fire! far as it will go into the front socket …, and push the Loose food residues, grease and meat juices may...
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Page 26: Easyclean
Cleaning function Finishing Subsequent cleaning As soon as self-cleaning has run through, a signal Open the appliance door and remove the remaining sounds. The appliance door cannot be opened until the water with an absorbent sponge cloth. 5 symbol goes out. Clean the smooth surfaces in the cooking compartment with a dish cloth or a soft brush. -
Page 27: Rails
Rails pRails W ith good care and cleaning, your appliance will retain R a i l s its appearance and remain fully functional for a long time to come. This will tell you how to remove the shelves and clean them. Changing the shelf position for the telescopic rail Bars and telescopic rails can be positioned in any... -
Page 28: Appliance Door
Appliance door Open the appliance door approx. 45° (fig. qAppliance door W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long time to come. -
Page 29: Removing And Installing The Door Panels
Appliance door Open the appliance door slightly until you hear a Warning quiet click. Close the appliance door. Risk of injury! The door handle may break off. Do not carry the Warning appliance door by the door handle. To carry or Risk of injury if the door locks are not closed! remove the appliance door, take hold of it with both The appliance door may become detached. - Page 30 Appliance door Push down on the intermediate panel around ‚, Insert the intermediate panel so that the ‚ arrow on carefully lift the holder ƒ until it can be pulled out the right-hand side is pointing upwards (Fig. (Fig. Check the fit of the four spacers and two seals on Lift the first and second intermediate panels from the intermediate panel: below (Fig.
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Page 31: Trouble Shooting
Trouble shooting Insert the inner glass into the mounting rail … at an 3Trouble shooting angle towards the back (Fig. Push the inner glass downwards until it clicks into place (Fig. I f a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself. -
Page 32: Maximum Operating Time Exceeded
Trouble shooting "D" or "E" appears on the display, e.g. Technical problem Switch the appliance off and on again D0111 or E0111 If the message appears again, call the after-sales ser- vice. Quote the exact error message Home Connect does not work cor- Go to www.home-connect.com rectly. -
Page 33: Customer Service
Customer service 4Customer service JTested for you in our cooking studio O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an H ere, you can find a selection of dishes and the ideal appropriate solution, also in order to avoid after-sales T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o... - Page 34 Tested for you in our cooking studio selected temperature. Always cut greaseproof paper to Baking on two levels Use CircoTherm. Baked items that are placed into the size. oven on trays or in baking tins/dishes at the same time will not necessarily be ready at the same time. Recommended setting values Universal pan: Level 3 The table lists the optimal heating type for various...
- Page 35 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Scones baking tray 190-200 10-14 ƒ Biscuits baking tray 140-160* 10-25 ‚ Biscuits baking tray 150-170 10-20 ƒ...
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Page 36: Roasting And Braising
Tested for you in our cooking studio The cake is generally too light in col- If the shelf position and the cookware are correct, then you should increase the temperature if necessary or our. extend the baking time. The cake is too light on top, and too Bake the cake one level higher in the oven the next time. - Page 37 Tested for you in our cooking studio Observe the manufacturer's instructions for your The setting values are based on the assumption that roasting cookware. unstuffed, chilled, ready-to-roast poultry and meat are placed into a cold cooking compartment. By doing so, Roasting in uncovered cookware you can make energy savings of up to 20 per cent.
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Page 38: Grilling
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in Time in min. sition heating °C Chicken, portion (each 200-250 g)*** wire rack 190-200 35-45 ‚ Duck wire rack 180-190 25+20 ‚ Turkey, crown**** wire rack 150-160 20+15 ‚... - Page 39 Tested for you in our cooking studio When the joint is ready, turn off the oven and allow it to Uncovered cookware rest for another 10 minutes in the cooking Use a deep roasting tin/dish for roasting meat. Place compartment. This allows the meat juices to be better the tin/dish onto the wire rack.
- Page 40 Tested for you in our cooking studio The setting values are based on the assumption that Remove unused accessories from the cooking unstuffed, chilled, ready-to-roast poultry, meat and fish compartment. This will achieve the best possible are placed into a cold cooking compartment. cooking results and energy savings of up to 20 per cent.
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Page 41: Convenience Products
Tested for you in our cooking studio Dish Accessories Shelf po- Type of Tempera- Time in min. sition heating ture in °C Belly wire rack 200-220 30+25 ‡ Gammon joint wire rack 180-200 30+25 ‡ Poultry Chicken drumstick, 150 g each wire rack 210-230 20-30... - Page 42 Tested for you in our cooking studio oven, the indicated cooking times will be reduced by Recommended setting values several minutes. In the table, you can find the ideal heating type for various dishes. Temperature and cooking time depend Preheating is necessary for selected dishes, and this is on the quantity and composition of the product.
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Page 43: Yogurt
Tested for you in our cooking studio Yogurt Heat 1 litre of milk (3.5% fat) to 90 °C on the hob and then leave it to cool down to 40 °C. You can make your own yogurt using your appliance. It is sufficient to heat UHT milk to 40 °C. -
Page 44: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Light Fruit Cake high Ø20 cm tin 150-170 70-90 ž Rich Fruit Cake high Ø23 cm tin 140-160 120-180 ž... - Page 45 Tested for you in our cooking studio special cooking method, the meat looks pink, but is not to warm up for approx. 15 minutes with the cookware raw or undercooked. inside. Sear the meat on the hotplate at a very high heat and Note: Delayed-start operation with an end time is not for a sufficiently long time on all sides, even on the possible for the slow cooking heating type.
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Page 46: Drying
Tested for you in our cooking studio Drying Use the following shelf positions for drying: 1 wire rack: Level 3 ■ You can achieve outstanding drying results with 2 wire racks: Level 3+1 ■ CircoTherm. With this type of preserving, flavourings are concentrated by the dehydration. -
Page 47: Allowing The Dough To Prove At Dough Proving Setting
Tested for you in our cooking studio After preserving, remove the jars from the cooking influenced by room temperature, the number of jars, compartment and place them onto a clean cloth. Do not quantity, heat and quality of the jar contents. The place these hot jars onto a cold or damp surface, as specifications are based on 1-litre round jars. -
Page 48: Defrosting
Tested for you in our cooking studio Defrosting Tip: Items which were frozen flat or portioned defrost faster than those frozen in a block. The defrost setting is suitable for defrosting frozen fruit, vegetables and baked items. Poultry, meat and fish Remove frozen food from the packaging and place it in should ideally be defrosted in the refrigerator. - Page 49 Tested for you in our cooking studio Dish Accessory Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Baking Shortbread Baking tray 140-150* 25-40 ƒ Shortbread Baking tray 140-150* 25-40 ‚ Shortbread, 2 levels Universal pan + baking tray 140-150* 30-40 ‚...
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