Morphy Richards MRBRD13W Instruction Manual page 27

Bread maker with dispenser
Table of Contents

Advertisement

RECIPE BAKING TIMES
Program
Crust
Light
1. Regular
Medium
Dark
2. Fast
L/M/D
Light
3. French
Medium
Dark
4. Express
L/M/D
Light
5. Whole
Medium
Wheat
Dark
6. Cake
L/M/D
7. Dough
-
8. Bake
L/M/D
Light
9. Sweet
Medium
Dark
10. Jam
-
11. Mix/Stir
-
Light
12. Gluten Free
Medium
Dark
13. Yoghurt
-
Default
14. Homemade
Setting
The default setting upon activation of the appliance is 1.15kg. Loaf size can NOT be
adjusted for programs 2, 4, 6, 7, 8, 10, 11, 13 and 14.
Loaf
Total
Knead 1
Size
Time
900g
2:53
10
1150g
3:00
11
1350g
3:06
11
1150g
2:40
11
900g
3:40
17
1150g
3:49
18
1350g
3:58
19
1150g
2:10
11
900g
3:37
10
1150g
3:45
11
1350g
3:50
11
1150g
1:50
6
-
1:30
19
-
1:00
-
900g
3:00
16
1150g
3:05
16
1350g
3:10
16
-
1:20
15
-
0:20
20
900g
2:55
11
1150g
3:00
11
1350g
3:06
11
8:00 -
8:00-
-
12:00
12:00
2:50
(5-13)
Rise 1
Knead 2 Rise 2
11
12
23
11
13
23
11
14
23
11
13
10
36
12
30
36
15
30
36
18
30
11
8
-
21
16
35
21
18
35
21
18
35
5
10
9
-
-
36
-
-
-
26
8
25
26
8
25
26
8
25
-
-
45
-
-
-
11
8
30
11
11
30
11
14
30
-
-
-
(25-60)
(5-20)
(5-40)
Rise 3 Bake
Keep
Warm
32
85
60
32
90
60
32
95
60
35
80
60
40
85
60
40
90
60
40
95
60
20
80
60
50
85
60
50
90
60
50
95
60
-
80
60
35
-
-
-
60
60
30
75
60
30
80
60
30
85
60
-
20
-
-
-
-
35
80
60
35
82
60
35
85
60
-
-
-
(0-60)
(0-80)
(0-60)
27

Advertisement

Table of Contents
loading

Table of Contents