Morphy Richards MRBRD13W Instruction Manual page 26

Bread maker with dispenser
Table of Contents

Advertisement

JAM (PROG 10)
Ingredients
Strawberry (mashed)
Jam Sugar
Lemon Juice
MIX/STIR (PROG 11)
There are no specific recipes. This program is for kneading dough only.
GLUTEN FREE BREAD (PROG 12)
Ingredients
Water
Oil
Salt
Gluten Free Flour
Sugar
Yeast
note: Not all bakers yeast is gluten free. Please check that you are using a
gluten free yeast for people that are gluten intolerant.
YOGHURT (PROG 13)
Ingredients
Whole Milk
Acidphilus milk or Acidophilus
26
4 cups
500g
40ml
Loaf Size
900g
340ml
2 tbsp
1 tsp
600g
11/2 tbsp
11/2 tsp
900ml
100ml
1.15kg
1.35kg
380ml
3 tbsp
11/2 tsp
675g
2 tbsp
11/2 tsp
420ml
4 tbsp
2 tsp
750g
3 tbsp
11/2 tsp

Advertisement

Table of Contents
loading

Table of Contents