Sweet Corner / Lohv Dkw U Z - LG MS2043DB Owner's Manual

Sweet Corner
Menu SC-5
Utensil: Microwave safe (MWS) bowl
For
Broken Rice (soaked for 2 hour)
Milk & Water
Sugar
Kesar, Elaichi powder, Dry fruits
Ghee
Menu
SC-6
Utensil: Microwave safe (MWS) bowl
For
Grated Paneer
Condensed Milk (Milkmaid)
Milk Powder
Cornflour
Elaichi Powder
Instructions
0.1 kg 0.2 kg
100 g 200 g
300 mL 500 mL
75 g 150 g
As per taste
1 tbsp 1½ tbsp
Instructions
0.1 kg 0.2 kg
100 g 200 g
50 mL 100 mL
2 tbsp 3 tbsp
1/2 tsp 1 tsp
1/2 tsp 1 tsp
Weight Limit
Payasam
Method:
0.3 kg
1. In a MWS bowl take ghee, soaked rice, milk, water and sugar and cover
300 g
it.
700 mL
2. Select menu and weight and press start.
3. When beeps, add more milk, dry fruits, kesar, elaichi powder. Mix well &
200 g
press start. Stand for 5 minutes. Sprinkle kewada jal on it. Serve hot or
chilled.
2 tbsp
Weight Limit
Kalakand
Method:
0.3 kg
1. In MWS bowl take grated paneer, Condensed Milk (Milkmaid), milk
300 g
powder, cornflour, elaichi powder. Mix well, select menu and weight
200 mL
press start.
2. When beeps, mix it again and press start.
4 tbsp
1 tsp
1 tsp
17
Indian Rasoi
0.1~0.3 kg
0.1~0.3 kg