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TO BE COMPLETED BY THE INSTALLER
F
Make sure the oven is level and securely fitted to the cabinetry.
Check the lower trim is undamaged.
F
F
Open the oven door slowly until it is fully open and check there is adequate clearance between the bottom of the door and the lower trim.
This is to ensure correct air circulation. Should the lower trim become damaged, straighten the trim and ensure the oven door opens fully without obstruction.
F
Make sure any cable ties and internal packaging has been removed from the oven cavity.
Make sure all oven vents and openings are clear and free of any obstruction or damage.
F
IMPORTANT!
Failure to make sure all oven vents are clear may result in poor product performance.
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Make sure the isolating switch is accessible by the customer.
TEST OPERATION:
Have you demonstrated the basic operation to the customer?
F
Refer to User Guide.
Complete and keep for safe reference:
Model
Serial No.
Purchase Date
Purchaser
Dealer Address
Installer's Name
Installer's Signature
Installation Company
Installation Date
18 |
STEAM OVEN INSTALLATION GUIDE
8
FINAL CHECKLIST
FISHERPAYKEL.COM
© Fisher and Paykel Appliances 2021. All rights reserved.
The appliance specifications in this document apply to the specific
appliances and models described at the date of issue. Under our policy
of continuous appliance improvement, these specifications may change
at any time. You should therefore check with your Dealer to ensure this
document correctly describes the appliance currently available.
For current details about model and specification availability in your
country, go to our website fisherpaykel.com or contact your local
Fisher & Paykel dealer.
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