celery seed Dressing
well blended.
container. Cover and process at ON. Immediately remove feeder cap and pour
in the remaining oil in a steady stream. (If necessary, stop Mender, use rubber
Store covered in the refrigerator up to 1 week.
Variation:
Use 2 egg whites instead of 1 whole egg. Proceed as above.
INFORMATION PER SERVING
Serving size 1 tablespoon
Snappy French Dressing
Put all ingredients into Osterfzer blender container. Cover and process at ON until
blended.
INFORMATIO
Calories
Fat
66
Cholesterol
Fat..
99
Cholesterol
PER SERVtNG
N
Fat
62
Cholesterol
yield: approximately 1% cups (3OOmL)
Omg
Protein
1 alp (25thhL) ImSMsbb off
yield:
Omg
Weld: 2% cups (625mL)
Omg
CUDS