Set Up Instructions For Bistro 10-T3 Machine; Product Installation Procedure - Newco Bistro 10 T3 Operating Instructions Manual

Set up instructions for Bistro 10-T3 Machine

Fill and install ingredient hoppers with nozzles turned up, Flavored (French Vanilla,
Caramel, etc.) on the left, Chocolate in the center and Milk on right. Make sure "button"
on bottom of hopper is seated in slot in sheet metal. Slight manual rotation of the auger
gear may be necessary to seat hopper in correct location.
Rotate dispense nozzles down into whipper bowl.
Turn machine on, machine should start filling, will shut off when full.
Heater will turn on when tank is at probe level and will display "Heating: Please Wait".
When machine temperature reaches brew temp, display will change to "Ready to Brew".
If brew is initialized before tank temperature is reached, machine will display "Heating"
until temp is reached, then will start dispensing.
Place an empty cup in the dispense area, open the powdered hopper door, and depress
the left and right "Rinse" buttons next to the whipper bowls until the water runs clear.
To dispense a drink, place a cup under the dispense area and press the button on
the keypad which corresponds to the drink desired. When the drink is finished,
the machine will beep 3 times and the display will change to "Place cup, Centered-
Select Your Drink"

Product Installation Procedure

 Open product box and remove the BIB product. Place in
Coffee BIB Tray, Fig. 2, (Newco PN 121929) as shown in Fig. 3.
Fig. 1 Fig. 2
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Fig. 3