Samsung MC35J8088 Series User Manual page 96

Operations
Convection
The heating elements generate heat, which is evenly distributed inside the oven
by the convection fan. You can use the Low rack, or combination of the Low rack
and Crusty plate on the turntable. Use this mode for biscuits, individual scones,
rolls, and cakes as well as fruit cakes, choux, and soufflés.
Step 1 Step 2
>
Convection Temperature
16 English
MC35J8088LT_SP_DE68-04321J-02_EN.indd 16
Step 3 Step 4
> >
Cooking time Preheating
1. Put the Low rack, or combination of
the Low rack and Crusty plate on the
turntable.
2. Put food in suitable cookware, then on
the rack, and then close the door.
3. Follow steps 1-4 in the Manual mode
on page 14.
When cooking is complete, "0:00"
4.
blinks. Use oven gloves to take out
food.
Convection Combo
This combination mode combines the microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface of the food. Use this
for all kinds of meat and poultry as well as casseroles and gratin dishes, sponge
cakes and light fruit cakes, pies and crumbles, roast vegetables, scones, and breads.
Step 1 Step 2
>
Convection Temperature
Combo and Power
level
1.
2.
3.
4.
CAUTION
Use only ovenproof cookware, such as glasses, potteries, or bone china without
metal trim.
Step 3 Step 4
> >
Cooking time Preheating
Put the Low rack, or the combination
of the Low rack and Crusty plate on the
turntable.
Put food in suitable cookware, then on
the rack, and then close the door.
Follow steps 1-4 in the Manual mode
on page 14.
When cooking is complete, "0:00"
blinks. Use oven gloves to take out
food.
10/18/2016 4:33:37 PM