Breville ELITE JUICE FOUNTAIN ELITE Manual page 14

RECIPES – FRESH STARTS
APPLE, CARROT AND CELERY JUICE TOMATO, CARROT, CELERY AND LIME JUICE
Makes approximately 2 cups Makes approximately 3 cups
You may alter the amounts of either the carrots 2 medium tomatoes
or apple to make the juice sweeter or savory to
1 large carrot, trimmed
suit your taste buds:
2 celery stalks, trimmed
4 small Granny Smith apples 1 lime, peeled
3 medium sized carrots, trimmed 1. Process tomatoes, carrots, celery and lime
through the 800 Class Juicer.
4 sticks celery
Serve immediately.
1. Process apples, carrots and celery through the
800 Class Juicer.
Mix well and serve immediately.
26
RECIPES – FRESH STARTS
CARROT, BEET AND ORANGE JUICE
Makes approximately 2 cups
2 medium carrots, trimmed
3 medium beet, trimmed
4 oranges, peeled
1. Process carrots, beet and oranges
through the 800 Class Juicer.
Serve immediately.
APPLE, PEACH AND GRAPEFRUIT PINEAPPLE, PEACH AND PEAR JUICE
Makes approximately 2 1 ⁄ cups Makes approximately 3 cups
2
1 small Delicious apple 1 ⁄ small pineapple, peeled and halved
2
2 large peaches, halved and pits removed 2 peaches, halved and pits removed
2 grapefruits, peeled 2 small ripe pears
1. Process apple, peaches and grapefruit through 1. Process pineapple, peaches and pears through
the 800 Class Juicer. the 800 Class Juicer.
Serve immediately. Serve immediately.
APPLE, PEAR AND STRAWBERRY JUICE
Makes approximately 3 cups
1 small Granny Smith apple
3 small ripe pears
1 cup strawberries, hulled
1. Process apple, pears and strawberries through
the 800 Class Juicer.
Serve immediately.
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RECIPES – FRESH STARTS