Index - Whirlpool RF4700XE Use And Care Manual

Index

TOPIC
ANTI-TIP BRACKETS ................................3
ASSISTANCE ............................................42
BAKING
Aluminum foil ..........................................11
Bakeware................................................11
Pans ......................................................10
Racks ........................................10, 15, 17
Setting cycle ....................................15, 17
BROILING
Grid ..................................................21, 22
Guidelines ..............................................24
Pan ..................................................21, 22
Rack positions............................21, 22, 23
Setting cycle ....................................22, 23
CELSIUS/FAHRENHEIT............................20
CLEANING
Broiler pan and grid................................35
Chrome trim rings ..................................34
Coil elements ............................33, 36, 37
Control knobs ........................................33
Control panel ..........................................33
Exterior surfaces ....................................33
Oven cavity (left oven) ..........................34
Oven cavity (right oven) ........................35
Oven door glass ....................................34
Oven racks ............................................35
Porcelain-enamel reflector bowls ....33, 36
Self-cleaning cycle ................................30
Surface under cooktop ....................34, 37
COIL ELEMENTS
Coil element markers ..........................6, 7
Control knobs ......................................6, 7
Control setting guide ................................7
Hot surface indicator light ........................7
CONTROL PANELS
Canceling................................................13
Clock ......................................................13
Coil element markers ..........................6, 7
Command pads ......................................12
Display....................................................12
Hot surface indicator light ........................7
Minute timer............................................13
Signals....................................................15
Tones ......................................................15
COOKWARE
Canning ....................................................8
Materials ..................................................9
Tips ..........................................................8
PAGE TOPIC
ELECTRONIC OVEN CONTROL
Canceling................................................13
Command pads ......................................12
Display/clock ..........................................12
FEATURES..................................................6
LIFT-UP COOKTOP ..................................37
LIGHT ........................................................39
MODEL AND SERIAL NUMBER ................2
OVEN TEMPERATURE
Adjusting............................................18-20
Setting ............................15, 17, 19, 25, 27
OVEN VENTS ..........................................28
PANS ........................................................10
PARTS ........................................................6
RACKS ..........................................10, 15, 17
REMOVING THE OVEN
DOOR (right oven) ....................................38
ROASTING
Pans ......................................................10
Racks ........................................10, 15, 17
Setting cycle ....................................15, 17
Tips ........................................................18
SAFETY....................................................3-5
SELF-CLEANING
How cycle works ....................................32
Preparing oven ................................30, 31
Setting controls ......................................31
Stopping cycle ........................................32
Tips ........................................................31
SERVICE ..................................................42
STORAGE DRAWER ................................29
TIMED COOKING
Canceling ........................................26, 28
Cook time ........................................25, 26
Delay start time ......................................26
Stop time ................................................27
TROUBLESHOOTING ........................40, 41
WARRANTY ..............................................44
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