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Index - Whirlpool GR399LXGB1 Use & Care Manual And Installation Instructions

Self-cleaning electric ranges super capacity 465 with accubake system 4.65 cubic foot oven

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INDEX
TOPIC
PAGE
TOPIC
PAGE
ACCUSIMMER
TM
feature ..............................................
8
AIR CIRCULATION ......................................................
14
ANTI-TIP BRACKET ....................................................
29
ASSISTANCE ..............................................................
44
BAKING
ACCUBAKE _ system ........................................
18, 20
Aluminum foil ..........................................................
14
Bakeware ................................................................
13
Pans ........................................................................
14
Racks ................................................................
13, 14
Setting cycle ............................................................
18
BROILING
Grid ..........................................................................
24
Guidelines ................................................................
24
Pan ....................................................................
22, 24
Rack positions ........................................................
24
Setting cycle ............................................................
23
CLEANING
Broiler pan and grid ................................................
35
Ceramic glass cooktop
..........................................
36
Coil elements ..............................................
34, 37, 38
Control knobs ..........................................................
34
Control panel ..........................................................
34
Exterior surfaces
....................................................
34
Oven cavity ............................................................
35
Oven door glass ......................................................
35
Oven racks ..............................................................
35
Reflector bowls ..........................................
34, 37, 38
Self-cleaning cycle ..................................................
30
CONTROL PANEL
ACCUSlMMER
control knob ................................ 6, 7
ACCUSlMMER
indicator light .............................. 6, 7
Celsius/Fahrenheit
..................................................
21
Coil element markers ................................................
6
Control knobs ............................................................
8
Hot surface indicator lights ................................ 7, 11
Keep Warm element control knob ...................... 7, 12
Surface cooking area markers .................................. 7
Surface heating indicator light .............................. 6, 7
COOKWARE
Canning ....................................................................
9
Materials ..................................................................
10
Tips ..........................................................................
10
ELECTRONIC OVEN CONTROL
Canceling ................................................................
17
Clock ......................................................................
16
Control lock ............................................................
15
Display ....................................................................
15
Minute timer ............................................................
16
Starting ....................................................................
17
Tones ......................................................................
18
FEATURES ................................................................
6, 7
KEEP WARM ELEMENT ............................................
12
LIFT-UP COOKTOP ....................................................
39
MEALTIMER
TM
CONTROL
Delay start ..............................................................
26
Starting now ............................................................
25
MODEL AND SERIAL NUMBER ..................................
2
OVEN DOOR ........................................................
40, 41
OVEN LIGHT ..............................................................
41
OVEN TEMPERATURE
Adjusting
................................................................
20
Setting ........................................................
18, 25, 27
OVEN VENT ................................................................
28
PANS ....................................................................
11, 14
PARTS ......................................................................
6, 7
RACKS ..................................................................
13,14
ROAST ING
Pans ........................................................................
14
Racks ................................................................
13, 14
Setting cycle ............................................................
18
Tips ....................................................................
19, 20
SAFETY ................................................................
3,4,5
SELF-CLEANING
CYCLE
Before you start ......................................................
30
Delay start ..............................................................
31
How the cycle works ..............................................
33
Setting the controls ................................................
31
Starting immediately
..............................................
31
Stopping the cycle ..................................................
33
Tips ..........................................................................
30
SERVICE ....................................................................
44
STORAGE DRAWER ..................................................
29
SURFACE COOKING AREAS
Ceramic glass cooktop
..........................................
11
Coil element markers ................................................
6
Control knobs ......................................................
8, 34
Control setting guide ................................................
8
Hot surface indicator lights ................................ 7, 11
Keep Warm element
..........................................
7, 12
Keep Warm element indicator light .................... 7, 12
Surface cooking area markers .................................. 7
Surface heating indicator light .............................. 6, 7
Tips ..........................................................................
10
TROUBLESHOOTING
..........................................
42, 43
WARRANTY ................................................................
48
47

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