C-Blast Chill Cycle - Batch Data - Traulsen RBC100 Owner's Manual

Blast chill refrigerators
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VIII. c - BLAST CHILL CYCLE - BATCH DATA:
THE BATCH DATA WILL PRINT OUT AUTOMATICALLY
AT THE END OF A COMPLETED BATCH
VIII. UNDERSTANDING PRINTOUTS (cont'd)
Program Chip
Revision
Operator
Number
Automatic New Batch Number
Unit 1 or 2
Batch Mode: Blast Chill
Soft Chill
Flash Chill
Graph of Batch Probe Data
Key Temperature vs. Time
Identification
°
°
°
140
F, 70
F, end (41
F)
Time Required To Chill Product
°
°
From 140
F to 70
F
Time Required To Chill Product
°
°
From 70
F to 41
F
End of Batch Food Probe Temperature
The Warmest Probe Must Reach The
End of Batch Temperature (41
Complete The Chill Cycle
Total Time To Complete The Chill Cycle
From Start Temperature (above 141
Down To End Temperature (41
End of Constant Chill Cycle Date & Time
(batch is complete). System Returns To
°
Normal Refrigeration 35
F to 38
enance mode)
-17-
°
F) To
°
F)
°
F)
°
F (maint-

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This manual is also suitable for:

Rbc200 & rbc400Rbc50Rbc200rtRbc200Rbc400Rbc400rt

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