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Item number Display indication
712
NON COMPRESS LINE R1
713
NON COMPRESS LINE R2
714
BI
SUB MENU
when in 525
mode
when in 625
mode
723
BLANK LINE SELECT P1
724
BLANK LINE SELECT P2
725
BLANK LINE SELECT P3
BI
SUB MENU
when in 525
mode
when in 625
mode
Expansion menu items (Continued)
Settings
During recording, excludes from compression the three largest scanning lines of the 1st
Field and 2nd Field. The number of lines in the 1st and 2nd fields must be the same.
Note:
NTSC
PAL
F1 SELECT 1
none
F1 SELECT 2
10line .. 21line
F1 SELECT 3
none
F2 SELECT 1
F2 SELECT 2
273line .. 284line : Exclude the specified scan lines from compression.
F2 SELECT 3
F1 SELECT 1
none
F1 SELECT 2
9line .. 22line
F1 SELECT 3
F2 SELECT 1
none
F2 SELECT 2
322line .. 335line : Exclude the specified scan lines from compression.
F2 SELECT 3
The method for processing the video signal during the vertical blanking intervals
is specified for each line independently.
All Lines
–
throu
blank
Lines 10 .. 19
throu
blank
Line 20, 21
full
half
throu
Notes:
All Lines
–
throu
blank
Lines 7 .. 22
throu
blank
Line 23
throu
half
Description
Set the sequence for continuous line settings as follows.
: 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 273, 274, 275, 276, 277, 278,
279, 280, 281, 283, 284
: 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 322, 323, 324, 325,
326, 327, 328, 329, 330, 331, 332, 333, 334, 335
: Compress.
: Exclude the specified scan lines from compression.
: Compress.
: Compress.
: Exclude the specified scan lines from compression.
: Compress.
: Specify line blanking for each line.
: Turn off blanking for all lines that can be specified in this menu, regardless
of the other SUB MENU settings.
: Turn on blanking for all lines that can be specified in this menu, regardless
of the other SUB MENU settings.
: Do not perform blanking.
: Perform blanking.
: Perform blanking.
: Perform half-blanking.
: Do not perform blanking.
• Although the settings for LINE20 and LINE21 can be made as desired,
actual operation will be as described in the following table. The
underlined portions indicate special operations.
Throu
LINE 21
Throu
20=Throu 20=Half
SETTING
21=Throu 21=Throu
Half
20=Throu 20=Half
21=Half
Full
20=Throu 20=Half
21=Full
• Initial settings: Line 20: "half", Line 21: "throu".
: Specify line blanking for each line.
: Turn off blanking for all lines that can be specified in this menu, regardless
of the other SUB MENU settings.
: Turn on blanking for all lines that can be specified in this menu, regardless
of the other SUB MENU settings.
: Do not perform blanking.
: Perform blanking.
: Do not perform blanking.
: Perform blanking.
LINE 20 SETTING
Half
Full
20=Full
21=Throu
20=Full
21=Throu
21=Half
20=Full
21=Throu
21=Full
3-35 (E)
3-4 Setup
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